How to Prepare Appetizing Cheese and tomato baked toast
Cheese and tomato baked toast. Tomato and goat cheese on toast is an easy summer lunch or snack. It's a meal you'll wish will never end! Brush a little more olive oil and garlic on the tomatoes.
Sprinkle with pepper if you want. Chill sauce until required, keep toast Pour in enough consommé to just cover the tomatoes, then scatter over a few more herbs and leaves. Serve with the hot cheese on toast on the side. You can have Cheese and tomato baked toast using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Cheese and tomato baked toast
- You need 4 slices of bread.
- Prepare 8 slices of tomato.
- You need 4 slices of cheese.
- It's 4 slices of ham.
- It's to spread of rama.
- You need to taste of ground black pepper.
It's just toast, spread with Boursin herbed cheese, topped with sliced fresh garden tomatoes, and sprinkled with coarse salt and freshly ground black We get freshly baked La Brea bakery French and Italian loaves at the local market, which of course makes a difference. You want a toast that will hold. Coarsely mash feta cheese with a fork. Stir in olive oil, chopped garlic and chopped marjoram.
Cheese and tomato baked toast instructions
- Take four slice of bread,spread rama add all other ingredients,put in a pan,make sure your oven is heated to 180 degrees place your bread and ingredients into your pan put in the oven for 20 minutes,sprinkle black pepper for taste.
Slice toast diagonally into triangles before serving garnished with marjoram. This creamy homemade tomato soup recipe using tinned tomatoes is quick and easy to make. Pair it with delicious basil topped cheese on toast. I love to serve it up with a side of melty cheese on toast topped with fresh basil for dunking. It's September, so I can finally start posting soup recipes again yay!
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