How to Cook Tasty Hash Brown with Baked Eggs
Hash Brown with Baked Eggs.
You can have Hash Brown with Baked Eggs using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients of Hash Brown with Baked Eggs
- It's 4 of eggs.
- It's 3 of Potatoes.
- Prepare 1 of onion.
- Prepare 1 teaspoon of Paprika.
- It's 1 teaspoon of Black pepper.
- Prepare 1 tbsp of Thyme dried.
- It's 10g-15g of Butter.
- It's 2 tbsp of Oil.
- It's 150 g-200g of Bacon (if u eat, u can get from magson).
Hash Brown with Baked Eggs instructions
- Peel and grate your potatoes and onions and remove the potatoes starch by pressing it (PS: do not wash or rinse).
- Add paprika, if you dont have paprika add red chilli powder but for better taste add paprika, salt and pepper.
- Mix it well and spread the mixture into your heating pan (pan should be oven proof) and spread it to the edges of the pan like pan cake..
- Add butter from the sides it will do two things. First it caramelize the onions and second gives a good brown colour..
- Then flip it to other side...heres a trick cover it with other plate and upside down your pan and put it back..
- Once the other side is done, break your eggs accordingly over the potatoes cake and put it into your oven in grill mode at max temperature for 12-15 minutes..
- Serve bacon for the best results,oh this is what I call foodgasm..
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