Easiest Way to Prepare Perfect Teriyaki Salmon

Teriyaki Salmon. A must-keep Teriyaki Salmon recipe with an authentic Japanese homemade teriyaki sauce. Serve the delicious salmon with fluffy rice, miso soup and a side of grilled asparagus for a healthy dinner! Another really simple recipe using our homemade teriyaki sauce.

Teriyaki Salmon I've been eating tons of salmon lately. It is hands down my favorite fish to This teriyaki glazed salmon is the perfect dinner when you are short on time but want something. This post may contain affiliate To make this salmon all you have to do prep a quick teriyaki sauce, then pour over salmon fillets. You can cook Teriyaki Salmon using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Teriyaki Salmon

  1. It's 1 kg of salmon filet (with or without the skin).
  2. Prepare 2 cup of teriyaki sauce.
  3. It's 2 cup of maple syrup.
  4. You need 3/4 cup of vegetable oil.
  5. Prepare 2 1/2 tbsp of finely graded fresh ginger.
  6. Prepare 3 of green onions, chopped.
  7. You need 3 cup of white jasmin or basmati rice.
  8. It's dash of sesame seeds, for serving (optional).

Salmon gets marinated in homemade teriyaki sauce, baked, then brushed with teriyaki glaze. Salmon is delicious and healthy, such as this easy. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. The easiest, most flavorful teriyaki salmon you'll ever eat, a healthy weeknight dinner option Sticky, Savory and slightly sweet, this Teriyaki Salmon is so flavorful that even the picky eaters will enjoy.

Teriyaki Salmon step by step

  1. Preheat oven to 400°F..
  2. Lay salmon filets in a clear glass baking dish..
  3. In a mixing bowl, mix the teriyaki sauce, maple syrup, vegetable oil and fresh ginger. Mix well..
  4. Pour the mixture on the salmon filets and top everything with the chopped green onions. Cover with aluminuim foil and put the baking dish in the oven..
  5. Cook covered for 25 minutes and then uncovered for another 5 minutes. In the mean time, cook rice according to the instructions on the box..
  6. Serve the salmon filets on a layer of white rice and top with sesame seeds..

This teriyaki salmon comes together quickly for a healthy weeknight meal. Bake the salmon and broccoli together, then serve in a bowl with rice & veggies. Just like my teriyaki chicken, teriyaki salmon is another popular home cooking dish in Japan. If you are using a salmon cutlet (steak), you could simply cook the cutlet as is with the back bones in. This teriyaki salmon recipe is on the table in five simple steps.

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