Recipe: Delicious Baked Corn Casserole

Baked Corn Casserole. Check Our Step-By-Step Guide To Cook Lip-Smacking Meals For Your Loved Ones. Baked corn casserole is a family favorite at our house for the holidays and beyond! Sweet corn baked into a hearty casserole is perfect for Thanksgiving, Christmas, or just a family dinner!

Baked Corn Casserole In a large bowl, stir together the two cans of corn, corn muffin mix, sour cream and butter. Like sweet potato casserole, this is one of those side dish recipes that taste so good you could serve them for dessert! You take a box of Jiffy corn muffin mix, combine it with a few pantry staples (canned corn, sour cream, eggs, and butter), and it bakes up somewhere between tender cornbread and a moist corn pudding. You can cook Baked Corn Casserole using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baked Corn Casserole

  1. It's 1 (16 oz) of can whole kernel corn (undrained).
  2. It's 1 (16 oz) of can cream-style corn.
  3. It's 1/2 cup of margarine, softened.
  4. Prepare 2 of eggs, beaten.
  5. You need 1 T of sugar.
  6. It's 1 cup of sour cream.
  7. It's 1 (7 oz) of package Jiffy corn muffin mix.

Here's how to make Jiffy corn casserole — the perfect side you didn't know you needed, but is sure to be welcome at any table. Pour into a greased casserole dish. Remove from oven and top with Cheddar. Stir the creamed corn and drained whole kernel corn into the butter mixture.

Baked Corn Casserole instructions

  1. Preheat oven to 350.
  2. Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish..
  3. Bake at 350 for 45 minutes, or until light brown..

Season with salt and pepper (more or less, to taste). Corn casserole recipes make every table a little bit brighter. Here's your home for the best recipes. Corn Casserole Recipes Awesome and Easy Creamy Corn Casserole Awesome and Easy Creamy Corn Casserole. The Best Creamed Corn Casserole Bake Recipes on Yummly

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