Recipe: Delicious Homemade Meatballs

Homemade Meatballs. In this video cook Fatima Uygun shows you how to make meatballs. These meatballs contain rosemary and oregano and are great served just in a sauce or with a. What comes to mind when you think of meatballs?

Homemade Meatballs Serve them as an appetizer, include on top of pasta, or make it a meal with a meatball No matter how you eat them, these meatball recipes are too good to be so simple. Easy Homemade Meatballs are one of the core recipes you'll LOVE having in your back pocket. For us meatballs are an easy way to quickly make dinner. You can have Homemade Meatballs using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Homemade Meatballs

  1. Prepare 3 of lbs. Ground beef.
  2. You need 2 tablespoons of minced onions.
  3. It's 1 of egg.
  4. You need of Large dollop of sour cream.
  5. You need 1/3 cup of milk.
  6. You need of Onion powder.
  7. It's of Chicken bouillon.
  8. You need of Black pepper.
  9. Prepare Can of mushroom soup.
  10. Prepare of Optional pack of mushroom gravy mix.

Packed with flavor, these easy to make Meatballs not only save you money in the kitchen, but there are a variety of dishes you can use them. Meatballs are so versatile, they can be used in any recipe that calls for them. Homemade meatballs - or use these pressure cooker frozen meatballs. Easy Swedish meatball casserole was made after this with noodles cooked together topped with crispy.

Homemade Meatballs step by step

  1. Flatten out your ground beef and add egg, a pinch or two of black pepper, minced onions, a half teaspoon of chicken bouillon (or just use a package of Lipton onion soup mix with the egg) then make into round shaped meatballs. Use your own discretion as far as size..
  2. Preheat your oven to •350 Lightly oil a baking pan and place the meatballs in. While they're baking, in a bowl, whisk the mushroom soup and/or mushroom soup with a half of cup of water(or whole cup if you want more gravy) pinch of black pepper and a couple of pinches of chicken bouillon in the mixture.
  3. Take the soup and gravy mixture and pre cook in a skillet. Add the sour cream and milk. Basically to marinate and bind the flavours. Cook about 10-12 minutes. While this is cooking, take the meatballs out the oven. Use some of the drippings to grease your crock pot then put the meatballs in the crock pot on high. Now, pour the gravy mixture over the meatballs, stir so that they'll all be saturated. Cover and cook for about 1.5 hours. Then enjoy!.

Do you have a favorite homemade meatballs recipe that's been in your family for ages? We love making quick and easy recipes that you can make right from the comfort of your home. A great, no-frills, meatball that can be used in casseroles, on sandwiches, for spaghetti and meatballs, and of course, our fabulously loved grape jelly meatballs. I know, making your own meatballs can seem like a daunting task if Make them your way: Meatballs are very forgiving. Just today I made meatballs with no egg, no.

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