Recipe: Tasty Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling. This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the.

Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined. You can have Bacon Wrapped Meatloaf using 22 ingredients and 9 steps. Here is how you cook that.

Ingredients of Bacon Wrapped Meatloaf

1. You need 1 lb of Ground Beef.
2. Prepare 1 lb of Ground Pork.
3. You need 1 lb of Regular or Thin Sliced Bacon.
4. Prepare 2 tbsp of Vegetable Oil.
5. It's 1 of Onion chopped.
6. You need 2 of Large Carrots chopped.
7. It's 2 piece of Celery chopped.
8. Prepare 2 clove of Garlic minced.
9. It's 2 of large Eggs.
10. You need 1 tsp of Dried Basil.
11. It's 1 tsp of Salt.
12. It's 1/2 tsp of Pepper.
13. You need 2 tsp of Dijon Mustard.
14. Prepare 2 tsp of Worcestershire Sauce.
15. You need 1/4 tsp of Red Hot Sauce.
16. Prepare 1/2 cup of Milk.
17. It's 2/3 cup of Seasoned Bread Crumbs.
18. You need 1/3 cup of Minced Parsley.
19. You need of Glaze.
20. Prepare 1/4 cup of Chili Sauce.
21. Prepare 2 tbsp of Brown Sugar.
22. It's 2 tsp of Cider Vinegar.

Bacon Wrapped Mini Meatloaf is the best comfort food you can make for dinner. Grass fed ground beef, bacon, and more served as individual portion sizes. What's more comforting and satisfying than meatloaf? How about meatloaf wrapped in bacon, seasoned perfectly, and dowsed with a rich, creamy gravy?

Bacon Wrapped Meatloaf step by step

1. For the glaze mix all ingredients together and set to the side..
2. Pre Heat oven to 350°..
3. In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool..
4. Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together..
5. Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together..
6. Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze..
7. Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf..
8. Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes..
9. Finished product!.

It's wrapped in bacon and covered in a tangy-sweet sauce. Next, drape slices of bacon over the top, tucking them underneath the meatloaf and overlapping pieces as you go along. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Add ⅔ of the meat to the bottom of the bundt pan and spread up the sides and up the middle of the pan making a.