Easiest Way to Make Perfect Roasted sweet potato wedges

Roasted sweet potato wedges. Sweet potatoes are such a versatile vegetable. They can be used in soups, pies, casseroles. They are perfect for making appetizers, side dishes, breads It's one of the best potato side dishes, in my honest opinion.

Roasted sweet potato wedges Roasted sweet potato wedges are a quick, simple, one-serving dish, great for college students! Carefully remove from the baking sheet. Slice in half, then into wedges. You can have Roasted sweet potato wedges using 8 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Roasted sweet potato wedges

  1. You need 2 of sweet potatoes.
  2. Prepare 1 tsp of garlic puree.
  3. It's 1 tsp of cider vinegar.
  4. You need 1 tbsp of olive or avocado oil.
  5. You need 2 tsp of paprika.
  6. It's 1/4 tsp of cayenne pepper.
  7. You need 1 tsp of lime juice (or lemon).
  8. Prepare of Season with salt and pepper.

Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down. World champion freerunner Tim Shieff is back on Food Tube sharing his favourite vegan snack recipe - sweet potato wedges with flaxseed oil. Make crispy wedges with sweet potato and blend of spices - a great side dish for any meal.

Roasted sweet potato wedges step by step

  1. Wash and quarter sweet potatoes. In a large bowl mix spices, oil, garlic, lime juice, vinegar, salt and pepper..
  2. Toss potatoes in mixture to cover. Place onto a lightly oiled baking tray in the centre of a preheated oven 220C for 15 minutes. Turn oven and return to oven for another 15 minutes until golden on the outside and fluffy on the inside..

Place sweet potato wedges on ungreased cookie sheet. Sprinkle with thyme, salt, black pepper and red pepper; toss to coat. Add the sweet potato wedges and toss to coat. Transfer to a large rimmed baking sheet and arrange in a single layer. Make-Ahead Note: The sweet potatoes can be cut and.

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