Recipe: Perfect Baked Zucchini with Tuna, Miso, and Cheese

Baked Zucchini with Tuna, Miso, and Cheese.

Baked Zucchini with Tuna, Miso, and Cheese You can have Baked Zucchini with Tuna, Miso, and Cheese using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Baked Zucchini with Tuna, Miso, and Cheese

  1. Prepare 1 of Zucchini.
  2. Prepare 1 can of Canned tuna.
  3. Prepare 40 grams of Celery (or onion).
  4. You need 1 tbsp of [a] Miso.
  5. You need 1 tbsp of [a] Sugar.
  6. You need 1 tbsp of [a] Mirin.
  7. It's 40 grams of plus Pizza cheese.
  8. Prepare 1 of as preferred [b] Dill spice or pepper.

Baked Zucchini with Tuna, Miso, and Cheese step by step

  1. Mix all [a] condiments..
  2. Cut the zucchini in half lengthwise and carve out the inside with a spoon. Chop the removed flesh finely..
  3. Pan-fry the tuna, celery, and zucchini. Season with the condiments from Step 1. Add half of the cheese and mix everything together. Pack into the zucchini boat..
  4. Top with the remaining cheese. Wrap in aluminium foil and bake in an oven that has been preheated to 220℃ (428°F). Top with [b] spices if you'd like..

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