Easiest Way to Make Perfect Buffalo Chicken Meatballs

Buffalo Chicken Meatballs. Drizzle remaining sauce over meatballs and sprinkle with green onions before serving. You can put buffalo sauce on anything and it will taste great! Some favorite buffalo chicken dishes are Buffalo Chicken Strips, Buffalo Chicken Jalapeno Poppers and.

Buffalo Chicken Meatballs This easy low carb keto buffalo chicken meatballs recipe is a mashup of wings. These meatballs are a lighter, healthier alternative to buffalo wings, and you can easily make them right in the slow cooker! I love buffalo chicken and these meatballs sound so simple to make. You can cook Buffalo Chicken Meatballs using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Buffalo Chicken Meatballs

  1. Prepare 1 lb of Ground Chicken.
  2. It's 3/4 cup of Panko Bread Crumbs.
  3. It's 1 of large Egg.
  4. Prepare 1/2 tsp of Garlic Powder.
  5. Prepare 1/2 tsp of Onion Powder.
  6. You need 2 of Green Onions, Thinly Sliced.
  7. You need of Kosher Salt & Ground Black Pepper.
  8. You need 3/4 cup of Franks Red Hot Buffalo Sauce.
  9. It's 1/4 cup of Ranch Dressing.

Buffalo chicken meatballs made with ground chicken and hot sauce are perfect for Sunday football. Easy Buffalo Chicken Meatballs loaded with spice and flavor and are drowning in buffalo sauce. As soon as started to make these meatballs I knew they would be one of my favorite, go-to meal prep recipes. While we love making our fair share of breakfast casseroles and.

Buffalo Chicken Meatballs step by step

  1. Preheat oven to 400°F. Line a baking sheet with parchment paper or a silicone baking mat; set aside..
  2. In a large bowl, combine ground chicken, Panko, egg, garlic and onion powder and green onions; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined. Roll the mixture into 1 1/4-to-1 1/2-inch meatballs, forming about 24 meatballs..
  3. Place meatballs onto prepared baking sheet and bake for 4-5 minutes, or until all sides are browned..
  4. Place meatballs into a slow cooker(Crock pot). Add buffalo sauce and gently toss to combine. Cover and cook on low heat for 2 hours..
  5. Serve immediately, drizzled with ranch dressing, if desired..

Buffalo chicken meatballs are made with lean chicken, panko crumbs, ranch dressing mix, a little buffalo wing sauce, spices, and an egg. I use my clean hands to mix it all together. These Buffalo chicken meatballs are perfectly spiced, drenched with a quick and easy Buffalo sauce, then topped with blue cheese crumbles. If you love buffalo wings, you're going to love these easy and mess-free buffalo chicken meatballs. They're a whole lot healthier than the traditional appetizer!

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