Recipe: Yummy Brad's sheppards pie

Brad's sheppards pie. Great recipe for Brad's sheppards pie. This is very similar to my cottage pie recipe. The main difference is that cottage pie has beef, sheppards pie has lamb or goat.

Brad's sheppards pie Brad's Shepherd's Pie Brad McCarthy, ranch wrangler and cook at Homeplace Ranch in Calgary, Alberta, makes this favorite supper with whatever vegetables he has on hand. He serves a bowl of extra vegetables on the side, and you can't go wrong with brown gravy on top. Cooking the Cowboy Way by Grady Spears with June Naylor This easy recipe is a favorite supper at Homeplace Ranch. You can have Brad's sheppards pie using 35 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Brad's sheppards pie

  1. It's 1 of double crust rolled pie dough.
  2. You need 3 cups of prepared brown gravy.
  3. It's of For the meat.
  4. It's 1 lb of ground lamb.
  5. You need 1 1/2 lb of round roast. Thin sliced in bite sized pieces.
  6. You need of White pepper, dry mustard, and seasoned salt.
  7. It's 2 tsp of minced garlic, divided.
  8. You need 1 cup of dry red wine.
  9. Prepare 2 tbs of worcestershire sauce.
  10. You need 2 tbs of seasoned rice vinegar.
  11. Prepare of For the veggies.
  12. You need 1/2 of sweet onion, fine chopped.
  13. Prepare 1/2 bag of baby carrots, cut in 1/2 inch slices.
  14. It's 1 1/2 cups of cut green beans.
  15. You need 1 bundle of white asparagus, cut off tough ends. Cut in 1" pieces.
  16. It's 1 can of garbanzo beans.
  17. You need 1 of small can green peas.
  18. You need 1 sprig of fresh rosemary. Minced.
  19. It's 1 of quarter lemon, juiced.
  20. Prepare 1 tbs of minced garlic.
  21. Prepare 1 tsp of white pepper and steak seasoning.
  22. It's 1/4 cup of white wine.
  23. Prepare 2 tbs of balsamic vinegar.
  24. It's of For the topping.
  25. You need 3 of LG youkon gold potatoes, peeled.
  26. You need 2 of lg sweet potatoes, peeled.
  27. Prepare 4 tbs of butter.
  28. Prepare of Milk.
  29. Prepare 1 tbs of minced garlic.
  30. It's 1 tbs of herbs de province.
  31. It's 1 tsp of white pepper.
  32. It's of Other ingredients.
  33. Prepare 1 cup of shredded parmesan.
  34. It's 1 1/2 cups of shredded mozzarella.
  35. Prepare 2 cups of shredded cheddar.

Brad McCarthy makes it with whatever variety of vegetables he has on hand, and serves a bowl of extra vegetables on the side. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. You'll love the convenience of this easy, comforting shepherd's pie from Martha Stewart.

Brad's sheppards pie instructions

  1. I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste..
  2. When done, remove to a plate. Add beef and brown..
  3. Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid.
  4. Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough..
  5. Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy.
  6. In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced..
  7. Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender..
  8. When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy..
  9. Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly..
  10. Next add the sauté veggie medly. Next layer the canned veggies evenly..
  11. Evenly pour the brown gravy over the top..
  12. Mix the cheeses, spread evenly over casserole..
  13. Cover with mashed potatoes..
  14. Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown..
  15. Remove from oven and let stand 8-10 minutes. Serve and enjoy..

Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before. The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie. Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie.

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