Easiest Way to Prepare Tasty Ultra Easy Panfried Cod with Mayonnaise
Ultra Easy Panfried Cod with Mayonnaise.
You can have Ultra Easy Panfried Cod with Mayonnaise using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ultra Easy Panfried Cod with Mayonnaise
- It's 1 of filet Cod.
- Prepare 1 of Krazy Salt (seasoned salt mix) or plain salt.
- It's 1 of Coarsely ground black pepper.
- You need 1 tbsp of White wine or sake.
- You need 2 tbsp of Mayonnaise.
- Prepare 1 tbsp of Melting cheese (optional).
- It's 1 of Panko.
- It's 1 dash of Rosemary (optional).
- You need 1 dash of Parsley (optional).
Ultra Easy Panfried Cod with Mayonnaise instructions
- Sprinkle the cod with white wine and leave for a while. Pat it dry with paper towels and season with salt and pepper..
- Line a baking sheet with kitchen parchment paper and place the cod on it. Spread the cod with mayonnaise..
- Top with cheese..
- Sprinkle with panko, rosemary and parsley..
- Bake the fish in a 250°C oven for 10 to 15 minutes. I recommend baking some cherry tomatoes along with the fish..
Comments
Post a Comment