Recipe: Tasty Spring(green) onion with potato

Spring(green) onion with potato. Though it may seem French inspired, this soup is based on two of the most basic vegetables of the traditional Irish diet and recalls the vegetable dish called champ—potatoes mashed with greens (often scallions). Green Onion Mashed Potatoes Step By Step Chef. The BEST Home Fried Potatoes Recipe EVER: How To Make Home Fried Potatoes With Onions.

Spring(green) onion with potato Then dice them nicely as shown in below picture. Also wash the sprin onion (scallion) and chop both green and onion part. Spring onions are essential in potato salad, and this recipe makes enough for six people. You can have Spring(green) onion with potato using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spring(green) onion with potato

  1. It's 2 bunch of green onions.
  2. Prepare 2 of potatoes.
  3. You need 2 tsp of oil.
  4. You need 1 tsp of finely chopped onion.
  5. It's 1 of finely chopped green chili.
  6. It's 1 tsp of ginger garlic paste.
  7. Prepare 4 tsp of tomato paste.
  8. You need 1 tsp of turmeric powder.
  9. Prepare 1 tsp of cumin powder.
  10. It's 1 tsp of coriander powder.
  11. It's 1 tsp of dry mango powder.
  12. It's 1 tsp of chili powder.
  13. Prepare of Salt.
  14. You need 2 tsp of water.

Drain well then tip into a bowl. Mashed potato and chopped spring onions are added into the dough. Yogurt is also added while making dough. I do make this whenever spring onions are in season.

Spring(green) onion with potato instructions

  1. Cut the green onion into small pieces and cut the potatoes. Wash them properly..
  2. Heat oil in a pan on medium heat. Add chopped onion,ginger garlic paste, tomato paste, turmeric, chili, cumin powder,corriander, powder, mango powder and salt.Stir,mix all togerther.cook about 2 minutes.
  3. Add chopped green onion and potatoes, mix all together add water, and cover the pan with a lid. Set gas on the low flame. Cook about 25-30 minutes, until potato and onion are cooks..
  4. Stir and check from time to time to avoid burn. If water is burned then add 2 tsp water again.
  5. Check if it is not properly cooked, add water again and cook for about 5 minutes.
  6. Serve with chapati and Raita.

I like to have it with plain yogurt sprinkled with red chili powder and roasted cumin powder. substitute spring green onions for ramp greens in this kimchi recipe. This is one of my favorite potato recipes. Learn how to make Green Onion Mashed Potatoes. Spring onions, green onions, or scallions? Depending upon the maturity of the onion and where you live, you will pick up a bunch of young Green onions can be used sliced or chopped raw in green salads or creamy salads like potato salad, pasta salads, or atop baked potatoes.

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