Recipe: Tasty Baking Measurement Table

Baking Measurement Table.

Baking Measurement Table You can have Baking Measurement Table using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Baking Measurement Table

  1. It's of Cup, tbsp & tsp - ml.
  2. It's of (oz) - grams Ounces.
  3. You need of Flour.
  4. It's of Cup, tbsp - gram.
  5. It's of Cocoa Powder.
  6. You need of Cup, tbsp - gram.

Baking Measurement Table step by step

  1. Cup, tbsp & tsp - ml: 1 cup = 16 tablespoons = 48 teaspoons = 240 ml 3/4 cup = 12 tablespoons = 36 teaspoons = 180 ml 2/3 cup = 11 tablespoons = 32 teaspoons = 160 ml 1/2 cup = 8 tablespoons = 24 teaspoons = 120 ml 1/3 cup = 5 tablespoons = 16 teaspoons = 80 ml 1/4 cup = 4 tablespoons = 12 teaspoons = 60 ml 1 tablespoon = 15 ml 1 teaspoon = 5 ml.
  2. Ounce (oz) - gram: 1 oz = 28 grams 2 oz = 56 grams 3 oz = 100 grams 4 oz = 112 grams 5 oz = 140 grams 6 oz = 168 grams 8 oz = 225 grams 9 oz = 250 grams 10 oz = 280 grams 12 oz = 340 grams 16 oz = 450 grams 18 oz = 500 grams 20 oz = 560 grams 24 oz = 675 grams 27 oz = 750 grams 36 oz = 1 kilogram 54 oz = 1.5 kilograms 72 oz = 2 kilograms.
  3. Flour; Cup, tbsp - gram: 1 cup flour = 140 grams 3/4 cup flour = 105 grams 2/3 cup flour = 95 grams 1/2 cup flour = 70 grams 1/3 cup flour = 50 grams 1/4 cup flour = 35 grams 1 tablespoon flour = 10 grams Weights may change according to method used. Above are according to ‘dip and sweep’ method..
  4. Cocoa Powder; Cup, tbsp - gram: 1 cup cocoa = 105 grams 3/4 cup cocoa = 80 grams 2/3 cup cocoa = 70 grams 1/2 cup cocoa = 55 grams 1/3 cup cocoa = 35 grams 1/4 cup cocoa = 25 grams 1 tablespoon cocoa = 7 grams Weight may change according to method used. Above are according to ‘dip and sweep’ method..

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