Recipe: Tasty Roasted Ranch and Parmesan Cauliflower
Roasted Ranch and Parmesan Cauliflower.
You can have Roasted Ranch and Parmesan Cauliflower using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Roasted Ranch and Parmesan Cauliflower
- Prepare of topping on cauliflower.
- Prepare 1/4 cup of olive oil, extra virgin.
- It's 1/4 tsp of salt.
- You need 3 tsp of dry ranch dressing mix.
- You need 1 tsp of garlic powder.
- It's 1/4 cup of freshly grated parmesan cheese.
- It's of vegetable.
- You need 1 large of cauliflower, core on, outer leaves removed.
Roasted Ranch and Parmesan Cauliflower instructions
- Heat oven to 375°F, fahrenheit. If during the 60 minutes it starts to get deep golden, just place tin foil over the top until finished cooking..
- On a large baking tray, line with parchment paper or aluminum foil..
- Wash and pat dry the cauliflower..
- In a bowl, combine all other topping ingredients..
- Rub ingredients all over cauliflower. Drizzle any remaining on top..
- Roast for 60 minutes..
- It should be tender but not mushy. Separate from core and serve..
- Recipe by taylor68too..
Comments
Post a Comment