Recipe: Appetizing Parmesan Potato Wedges
Parmesan Potato Wedges. Place potato wedges in a large bowl. Drizzle olive oil and toss to coat. The healthy way to get your French fry fix.
They are much healthier alternative to French fries yet still baked in the oven just like a. Learn how to make delicious oven-baked potato wedges with Parmesan cheese, spices and *herbs de Provence. This potato appetizer is pretty easy to make and. You can have Parmesan Potato Wedges using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Parmesan Potato Wedges
- Prepare 1765 g of Russet Potatoes (about 8-10 potatoes).
- Prepare 1/4 cup of Parmesan cheese.
- You need of Marinade.
- It's 6 tbsp of oil.
- Prepare 3 tsp of garlic powder.
- You need 2 tsp of seasoning salt.
- Prepare 2 tsp of salt.
- It's 2 tsp of pepper.
- It's 4 tsp of paprika.
Layer the potatoes, onion, oregano, salt, pepper, and butter in a crockpot. Makes the most juicy hamburger that's filled with tons of flavor. Garlic Parmesan Potato WedgesJoyful Healthy Eats. shredded Parmesan cheese, ground black pepper, russet Garlic Parmesan Potato Wedges + Lemon Chive KetchupSouthern Mom Loves. How to Make These Tasty Potato Wedges.
Parmesan Potato Wedges instructions
- Remove any eyes and deformations from potatoes, then clean..
- Chop potatoes into 8 wedges each. Put into bowl and set aside..
- Combine the marinade ingredients in a small bowl..
- Pour marinade over potatoes and stir to coat..
- Add parmesan cheese. Stir to coat..
- Arrange on a large rimmed baking tray lined with parchment. Bake at 400°F for 30 minutes..
- Flip wedges and return to oven for 25-30 minutes more..
- Serve immediately, or let cool and freeze for later..
These potato wedges are tossed in a olive oil based spice rub filled with fresh garlic then topped with shredded parmesan cheese. They are a great side dish, snack or appetizer. Enjoy with ketchup, guac, or mayo. Garlic Parmesan Potato Wedges. this link is to an external site that may or may not meet accessibility guidelines. This Parmesan Baked Potato Wedges recipe is a favorite of ours.
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