Easiest Way to Cook Appetizing Spinach Burger with pork and beans
Spinach Burger with pork and beans. In a medium bowl mash beans with a fork or potato masher. Combine remaining bread crumbs and parsley in a shallow dish. How to make Pork and Beans Burger.
Once the broth has been absorbed, add the spinach, salt and pepper. Once the spinach is wilted, mix in the vinegar. Add the pork chops on top of the beans and serve. You can have Spinach Burger with pork and beans using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spinach Burger with pork and beans
- Prepare 2 cup of water spinach,cleaned,steamed and finely chopped.
- Prepare 1 large of Hunts pork and beans,baked.
- It's 1/2 cup of all-purpose flour.
- It's 2 medium of eggs,beaten.
- You need 1 medium of onion, chopped.
- Prepare 2 clove of garlic,finely chopped.
- Prepare 1/4 tsp of cayenne powder(optional).
- Prepare 3 large of buns,toasted on both sides.
- Prepare 1 medium of tomato,sliced.
- It's 1 of vegetable oil,for frying.
- It's 1/4 cup of grated cheddar cheese.
Get the recipe at Food & Wine. Just mix together some canned white beans (drained and rinsed, of course) with some frozen spinach (drained and thawed), onion, garlic, and breadcrumbs, along with some salt and pepper. And the yogurt mixture is SO good. I considered subbing spinach and glad I didn't.
Spinach Burger with pork and beans instructions
- In a bowl,combine flour,eggs,onion,cayenne powder,garlic and spinach,Season with salt and pepper then give it all a good mix with a wooden spoon until combined then divide the mixture into 3 equal parts..
- Heat oil in a skillet, over medium heat, about 4 minutes..
- Scoop the mixture into the pan then flattening thin with the back of a spoon after placing in the skillet.(make flat burger shapes about 1/2 inch thick.).
- Cook on low heat for 3-5 minutes on each side or until browning.(Be patient..if you flip them too soon,they will fall apart.)Repeat with the remaining mixture..
- Stuff buns with burgers,tomatoes and pork and beans then top with cheddar cheese..
The best bites included the pork, beans and greens altogether. Brown ground beef in large skillet with onion and garlic powder and salt and pepper; drain well. In large pot mix ground beef, pork 'n beans and remaining ingredients. In a large nonstick skillet, saute garlic in oil until tender. Add onions to pan; saute until crisp-tender.
Comments
Post a Comment