Recipe: Tasty Hamburger Stuffed Rolls
Hamburger Stuffed Rolls. Discover Savings on Stuffed Hamburgers & More. Get Stuffed Hamburgers at Target™ Today. Combine meat, egg, seasonings and a dash of pepper.
Be the first to review this recipe. Can be stuffed with any deli meat or cheese and you can use spinach and even hard boiled eggs! The texture is very different from meatloaf which could be considered a second cousin. You can cook Hamburger Stuffed Rolls using 22 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Hamburger Stuffed Rolls
- Prepare of rolls.
- It's 1 of roll recipe, see attachment.
- Prepare of burger filling..
- Prepare 1 lb of lean ground beef. I like 90% lean..
- It's 1 1/2 cup of shredded cheddar cheese.
- It's 1 cup of diced onion, I prefer red onions.
- You need 1 tbsp of worcestershire sauce.
- Prepare 1 cup of freshly diced tomatoes.
- Prepare 1/2 cup of minced pickles.
- You need 1 tsp of salt.
- It's 1/4 tsp of ground black pepper.
- It's of sauce.
- You need 1/3 cup of ketchup.
- It's 1/3 cup of mayonnaise.
- You need 1 tsp of worcestershire sauce.
- You need 1/8 tsp of salt.
- It's of roll topping.
- It's 1 large of egg, beaten.
- You need 1/4 cup of sesame seeds.
- You need of optional ingredients.
- It's 1/3 cup of jalapenos.
- Prepare 1/2 cup of arugula.
My family looks forward to it every time. Pinch the edges of the dough together to enclose beef and form into bun shape. Seam side down, place filled bun on greased cookie sheet. In small bowl, mix egg and milk.
Hamburger Stuffed Rolls instructions
- Start by making dough recipe. Make it exactly as stated up until first rising. https://cookpad.com/us/recipes/359858-bosnian-crescent-rolls.
- In the meantime, in a large skillet over medium heat, brown beef and onions. Cook until no longer pink. Drain. Add salt and pepper. Stir. Set aside..
- In a large bowl, add sauce ingredients, stir..
- Mix beef and sauce, pickles and tomatoes..
- Then stir in cheese..
- On a lightly floured surface, turn out dough. Divide dough into four equal pieces..
- Roll each dough into a 9" round. You may use your hands to form as dough is soft and easy to work with..
- Take one quarter of filling and fill one dough round. Pinch up the bottom and seal..
- If you would like add the optional ingredients, add them in desired amounts before sealing dough..
- Place filled roll seam side down on a parchment lined baking tray..
- Continue the same with other three..
- Take the large egg for topping and beat it. Brush over each roll. Then sprinkle sesame seeds on top. HINT, if using jalapenos only in some rolls, place a slice of jalapeno on top with sesame seeds. This keeps them from getting mixed up..
- Bake in a preheated 380°F Fahrenheit oven for 35-45 minutes until light golden brown..
- Recipe by taylor68too..
These hamburger buns are ultra customizable. In the Taste of Home Test Kitchen, we like to add sesame or poppy seeds. To add seeds, brush warm buns with butter and add your favorite toppings. This recipe can also be used for slider buns or rolls. Add the flours, salt, egg, and water-yeast mixture to the bowl of a stand mixer fitted with a dough hook.
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