Recipe: Delicious Baked Spaghetti Casserole

Baked Spaghetti Casserole. Dinner Ideas You'll Love To Serve From Classico's Pasta Recipes. This Savory Tortiglioni Pasta Is Sure To Impress Your Dinner Guests. Discover The Taste Of Multigrain Nut Sauce With Tortiglioni That Is Ideal For Whole Family This baked spaghetti casserole has layers of pasta, cottage cheese, spaghetti sauce, and mozzarella cheese.

Baked Spaghetti Casserole When beef is cooked, drain and add spaghetti sauce and hot water (I always dump the water in the jar and shake it up to get the last bit of sauce out before adding to the pan). A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Add to the spaghetti sauce mixture. You can cook Baked Spaghetti Casserole using 18 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baked Spaghetti Casserole

  1. It's of Meat Sauce:.
  2. It's 1 tbsp. of olive oil.
  3. It's 1 lb. of ground beef.
  4. Prepare 1/2 of yellow onion, diced.
  5. You need 3 cloves of garlic, minced.
  6. Prepare 1 can (28 oz.) of no salt added crushed tomatoes.
  7. You need 1 tsp. of each brown sugar. dried basil.
  8. Prepare 1/2 tsp of salt.
  9. It's 1/4 tsp. of pepper.
  10. Prepare of Pasta & Cheesy Layers:.
  11. You need 1 box (16 oz.) of thin spaghetti pasta.
  12. It's 2 of large eggs.
  13. It's 1/3 cup of freshly grated parmesan cheese.
  14. It's 5 tbsp. of salted butter, melted.
  15. Prepare 2 cups of ricotta cheese.
  16. You need 2 cups of freshly shredded mozzarella cheese.
  17. It's 1 cup of freshly shredded white cheddar.
  18. It's 1/2 cup of freshly shredded parmesan cheese.

Add the spaghetti; toss to coat. Baked Spaghetti is a favorite casserole around here! A quick zesty meat sauce is combined with tomatoes and spaghetti and topped with cheese. This spaghetti casserole is baked in the oven until hot and bubbly.

Baked Spaghetti Casserole step by step

  1. Heat the oil in a large, deep skillet over medium heat. Once it's hot, add the beef and cook, breaking it up, until it's browned throughout. Then drain any excess grease and add the onion to the skillet. Once the onion softens up, add the garlic and cook another minute or so, until fragrant. Stir in the crushed tomatoes, brown sugar, basil, salt and pepper, then lower the heat and let it simmer while you start cooking the pasta..
  2. Preheat the oven to 375°F. Grease a 9x13" baking pan and set it aside. Cook the spaghetti until al dente in a large pot of salted water. When it's ready, drain it and return it to the pot. In a small bowl, beat the eggs, melted butter and grated parmesan cheese together. Then pour it over the drained pasta and toss to fully coat. Place the shredded mozzarella, parmesan and white cheddar in a bowl and toss together to integrate it all together..
  3. Place half of the pasta into the prepared pan, then top with half of the ricotta and half of the meat sauce. Sprinkle half of the shredded cheese blend over that, then repeat the layers with the rest. Make sure to completely cover the pasta with the top layer of sauce. Cover the pan with foil and bake for 40 minutes. Then remove the foil, and bake another 15-20 minutes, until the cheese has started to brown. Let it cool for 10 or so minutes, then slice into squares and serve..

Just like stuffed shells, this easy recipe is perfect served with crusty bread, homemade Garlic Butter and a Caesar Salad. Easy Baked Spaghetti Baked Spaghetti Casserole is a family favorite dinner that's filled with pasta, cheese, and an easy semi-homemade ground beef meat sauce. This gets gobbled up even by the pickiest eaters when I make it for dinner. Serve with a salad and garlic bread for a delicious and heart family dinner. Put spaghetti mixture into greased pan.

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