Recipe: Delicious Garlic Butter Salmon and Cavalo Nero Pasta

Garlic Butter Salmon and Cavalo Nero Pasta. Place salmon portions skin side down onto a baking tray. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Flake the salmon with a fork and set aside.

Garlic Butter Salmon and Cavalo Nero Pasta Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Garlic Butter Salmon and Cavalo Nero Pasta instructions. Place salmon portions skin side down onto a baking tray. You can have Garlic Butter Salmon and Cavalo Nero Pasta using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Garlic Butter Salmon and Cavalo Nero Pasta

  1. It's 2 of x 180g portion of salmon.
  2. You need 4 of large cloves garlic, chopped.
  3. It's 3 teaspoons of butter.
  4. You need 5 stalks of cavalo nero or kale, chopped up.
  5. Prepare 250 g of dried penne pasta.
  6. You need of Olive oil.
  7. You need of Salt.
  8. Prepare of Freshly grated parmesan.
  9. It's 1/4 cup of double cream.

Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. This garlic butter salmon pasta is quick, easy, and uses only a handful of ingredients. Perfect for dinner on a busy weeknight! I've made this pasta a couple of times now, and I love how fast it comes together.

Garlic Butter Salmon and Cavalo Nero Pasta instructions

  1. Preheat oven to 180C. Place salmon portions skin side down onto a baking tray. Season with salt and pepper. Mix two teaspoons of garlic with two teaspoons of softened butter and dollop on top of the salmon. Bake salmon for 12mins or until cooked through. Flake the salmon with a fork and set aside..
  2. Cook pasta according to instructions on the packet. Drain and set aside..
  3. Heat a pan with remaining butter or oil, add remaining garlic and chopped cavalo nero or kale to the pan and saute until tender..
  4. In a large pan, mix cooked pasta, veggies and salmon together. Pour in double cream. Sprinkle generously with grated parmesan. Season with salt to taste but you probably wouldn’t need much. Serve with a side salad..

If you're looking for a simple sauce for salmon, butter and garlic make a fabulous combo. Add the freekeh and cavolo and stir-fry for a minute or two. Salmon Pasta with Lemon Garlic Butter Sauce. My husband would be happy if I made salmon with pasta this way every week, it's hands down his favorite way to eat salmon. My daughter even begs for salmon pasta now, it's definitely a family favorite recipe.

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