Easiest Way to Prepare Yummy Cheesecake With Apples
Cheesecake With Apples.
You can cook Cheesecake With Apples using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheesecake With Apples
- You need 250 grams of ◆Cream cheese (brought to room temperature).
- You need 80 grams of ◆Sugar.
- It's 2 of ◆Eggs.
- You need 150 ml of ◆Heavy cream.
- You need 3 tbsp of ◆Cake flour.
- Prepare 1 medium of Apple.
- You need 2 tbsp of Sugar.
- It's 1 tbsp of Rum.
- Prepare 100 grams of Crackers or biscuits.
- Prepare 50 grams of Butter.
Cheesecake With Apples step by step
- Place the crackers and melted butter into a plastic bag and crush the crackers. Press the mixture into the mold, and chill for a while in the refrigerator. (You don't need a cutting board!).
- Cut the apple about 1 cm thick. Place in a microwave safe container, sprinkle with 2 tablespoons of sugar, cover with plastic wrap, and microwave for 2 minutes. Top with rum and leave to cool..
- In a bowl, add the ingredients marked ◆ in the order listed, and mix well with an whisk. (Add the cake flour while sifting.).
- Add the Step 2 apple to the Step 3 bowl after draining it lightly, and gently stir with a spatula..
- Pour the Step 4 batter into the pan from Step 1, and bake in an oven preheated to 170°C for 45~50 minutes..
- Baked! Let it cool down and then refrigerate. Chill well before serving!.
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