Recipe: Appetizing Baked Ziti with Veggies

Baked Ziti with Veggies.

Baked Ziti with Veggies You can have Baked Ziti with Veggies using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients of Baked Ziti with Veggies

  1. You need 1 1/3 cup of Whole Grain Ziti.
  2. You need 28 oz of canned diced tomatoes, juice reserved.
  3. You need 1 cup of diced carrots.
  4. It's 1 cup of diced green bell pepper.
  5. It's 2 cup of chopped broccoli.
  6. Prepare 1/2 cup of sliced mushrooms.
  7. It's 4 clove of garlic, minced.
  8. It's 2 tsp of basil.
  9. Prepare 2 tsp of oregano.
  10. It's 1/4 tsp of black pepper.
  11. Prepare 1 cup of reduced-fat mozerella.
  12. It's 1 cup of shredded parmesan.

Baked Ziti with Veggies instructions

  1. Preheat to 375°F.
  2. Cook pasta to el dente, drain.
  3. Prepare all the veggies (chopping, mincing, etc).
  4. Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes.
  5. Add mushrooms and garlic for another 5 min..
  6. Add tomatoes and spices for 3 min..
  7. In large bowl toss pasta, veggies and mozerella together..
  8. Place in sprayed 9 x 13 pan.
  9. Sprinkle with the parmesean and cover with foil.
  10. Bake 20 min..
  11. Remove foil and bake another 10 min..

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