Easiest Way to Make Appetizing Creamy Baked Chicken Sausage Casserole

Creamy Baked Chicken Sausage Casserole. Browse Products & Get Recipes Ideas That Are Quick & Easy. Stir the onion, peppers, soup, wine, tomato paste and garlic in a medium bowl. Pour the vegetable mixture over the chicken and sausage.

Creamy Baked Chicken Sausage Casserole Bring to a boil, reduce the heat and cover tightly. Stir the softened cream cheese into the sausage mixture until well blended. If desired, dust the top with paprika. You can have Creamy Baked Chicken Sausage Casserole using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Creamy Baked Chicken Sausage Casserole

  1. Prepare 4 packs of chicken sausage, cut into fourths.
  2. Prepare of Olive oil.
  3. Prepare 1 of onion, sliced.
  4. It's 1 of green pepper, sliced.
  5. It's 6 cloves of garlic, minced.
  6. It's 1/2 cup of red wine.
  7. It's 2 cans (14.5 ounce) of diced tomatoes.
  8. It's 1 (8 ounce) of can tomato sauce.
  9. You need 1/8 teaspoon of black pepper.
  10. Prepare 1 tablespoon of oregano.
  11. Prepare 1 tablespoon of Italian seasoning.
  12. You need 1 cup of heavy cream.
  13. It's of Pasta (your favorite!).
  14. It's of Cheddar cheese slices from the deli.

Enter Healthy Chicken Sausage Casserole, goodbye plain ol' chicken sausage. I like to use Italian style chicken sausage in this recipe. It just gives the casserole a great balance of heat and flavor that other sausages don't. The fennel from that sausage just works perfectly with the tomatoes, peppers and onions in this dish.

Creamy Baked Chicken Sausage Casserole instructions

  1. Place your chicken sausages in a large pot that has been heated with olive oil......Sauté until slightly browned......
  2. Next add your onion, green pepper and garlic, sauté for several more minutes.......
  3. Now add your red wine, sauté until wine has been reduced.......
  4. Next add : diced tomatoes, tomato sauce, black pepper, oregano and Italian seasoning, boil for several minutes.......
  5. Reduce heat to medium and add your heavy cream, stir well.......
  6. Meanwhile boil your pasta, I’m using egg noodles today......drain well.......
  7. Place pasta in a baking pan that has been sprayed with canola oil cooking spray, then top with chicken sausage mixture, stir gently.......
  8. Top with your cheddar cheese slices........
  9. Bake in a preheated 350 degree oven for 20-25 minutes, or until cheese has melted........
  10. Serve and enjoy 😉!.

Easy Sausage and Rice Casserole is simple to make and big on flavor! Sausage, rice, celery, and onions all baked in a creamy sauce and the result will wow the entire family! Creamy and comforting, this chicken and spinach bake is sure to be a hit at dinnertime. The toasty bread crumb topping delivers a bit of a crunch. —Dori Jackson, Gulf Breeze, Florida Combine the cooked sausage with cream cheese. Crumble the sausage mixture into a baking dish.

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