Recipe: Appetizing Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan

Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan. Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, honey garlic glazed chicken drumsticks with garlic butter naan. It is one of my favorites.

Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan The honey garlic sauce that the chicken legss are coated in at the end take it up a notch. Perfect for a quick family meal, the kids always gobble them up! You all like quick, simple, and delicious recipes, so I hope these. You can cook Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan using 24 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan

  1. You need 4 of chicken drumsticks.
  2. You need 3 tablespoons of chopped garlic.
  3. Prepare 3 of medium sized onion finely chopped.
  4. It's 1 tablespoon of ginger finely chopped.
  5. Prepare 1 tablespoon of Kashmiri red chilli powder.
  6. It's 1 tablespoon of chicken tandoori garam masala.
  7. Prepare Pinch of food colour.
  8. Prepare 1 tbsp of soya sauce.
  9. Prepare 1 of lemon juice.
  10. You need to taste of Salt.
  11. It's of as required Oil for deep frying.
  12. You need 2 tbsp of maida/ constarch.
  13. You need 1 of beaten egg.
  14. You need 2 tbsp of tomato catch up.
  15. You need 2 tbsp of shejwan chutney.
  16. It's 2 tablespoon of honey.
  17. Prepare of For restaurant style garlic naan-.
  18. Prepare 2 cups of maida.
  19. Prepare 1/2 tsp of salt.
  20. Prepare 1/2 tsp of sugar.
  21. It's 1/2 of baking soda.
  22. You need of Few Chopped garlic.
  23. Prepare 1 tsp of kalonji.
  24. It's 1 tbsp of chopped coriander.

Meanwhile, in a medium bowl, combine the honey, garlic, and hot pepper sauce; mix well. Remove the drumsticks from the oven and brush with the sauce. Chicken drumsticks will need at least several hours of marination to get the seasonings inside the meat. This works very well with my schedule - I prepare the chicken in the evening, marinate it until the next evening, then bake it.

Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan step by step

  1. For marination drumsticks- Add drumsticks in a bowl add 1 tsp ginger garlic paste lemon juice, salt red chilli powder,tandoori masala mix everything.cover the bowl and marinate for 1 hour in refrigerator..
  2. For frying chicken drumsticks heat the oil in the pan. Take a bowl beat egg add salt pepper. And keep maida in one plate. Take 1 drumstick deep in beaten egg and coat in maida.. keep all drumsticks ready..
  3. Once oil gets heat fry in deep oil till it get cooked and Remove in tissue paper..
  4. For honey glaze - take a pan add 2 tablespoons of oil add chopped onion chopped ginger garlic and saute for 2 minutes add soya sauce tomato ketchup and honey. mix all together and saute add little water and saute for 2 minutes. Add pinch ajinomoto and salt saute add honey and mix everything and garnish with coriander leaves.
  5. Cook on high heat so that sauce covers the drumsticks. Take it in a serving plate garnish with coriander leaves and onion salad.
  6. For garlic naan- take maida add curd salt sugar baking soda oil. Mix all together and knead the dough. Apply oil on ur hand and knead the dough. Keep the dough cover with cloth or lid.
  7. Heat a tawa. Take a small dough into ur hand roll it and shape it in an oval shape rolling. Add kalonji chopped garlic chopped coriander leaves and press it and roll it over again. On the other side take water into ur hand And spread over roti in it and roast in tawa.

Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Add the remaining butter, garlic, vinegar and honey. This Easy Honey Garlic Glazed Chicken starts with popcorn chicken and is glazed with the most amazing asian-inspired honey garlic sauce!. Over medium heat sauté the garlic in butter for about a minute in a large skillet. Stir in soy sauce, brown sugar, honey, and red chili pepper flakes, ginger powder and water..

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