Recipe: Tasty Baked potato wedges

Baked potato wedges. Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spread the potatoes over a baking sheet.

Baked potato wedges Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! You can cook Baked potato wedges using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Baked potato wedges

  1. Prepare 7 of potatoes.
  2. You need 1/2 tsp of cinnamon.
  3. Prepare 1/2 tsp of black pepper.
  4. It's 1/4 tsp of salt.
  5. It's 1 Tbs of oil.
  6. Prepare 1/2 tsp of rosemary leaves.
  7. You need 2 cloves of garlic.
  8. Prepare 1/2 tsp of ginger.
  9. You need leaves of Little coriander.
  10. You need of Little onion.

Crispy seasoned potato wedges that stay moist and fluffy on the inside! Baking your potatoes makes them an easy and healthy way to enjoy wedges without frying! Baked potato wedges with melted cheddar cheese - Savory Tooth. These homemade baked potato wedges are seasoned with olive oil, basil, paprika, and cayenne before roasting in the oven until crispy.

Baked potato wedges instructions

  1. Peel your potatoes,wash and wipe with a clean dry cloth to dry them completely..
  2. Cut them into wedges.
  3. Add the all spices into the bowl with wedges and mix..
  4. Grease your baking tray while preheating the oven at 180°C.Place a baking paper and arrange your wedges and bake for 25-35 minutes.
  5. Serve with ketchup or juice and enjoy!!.

Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Just make them and see how fast they disappear!

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