How to Prepare Appetizing Chicken + Haggis Veggie Bake

Chicken + Haggis Veggie Bake.

Chicken + Haggis Veggie Bake You can cook Chicken + Haggis Veggie Bake using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken + Haggis Veggie Bake

  1. It's of Main.
  2. It's 1 of onion.
  3. Prepare 3 of bell peppers.
  4. You need 250 g of diced chicken (used thighs, but breasts too).
  5. Prepare 130 g of haggis.
  6. It's 3 of garlic garlic bulbs.
  7. Prepare 300 g of chopped mushrooms.
  8. You need of Sauce.
  9. You need 150 g of double cream.
  10. It's 3 tbsp of wholegrain mustard.
  11. You need of Ground black pepper (to taste).

Chicken + Haggis Veggie Bake instructions

  1. Preheat over to 180 deg C..
  2. Spread mushrooms across baking pan..
  3. Chop onion, garlic and bell peppers. Spread over the mushrooms..
  4. Break apart haggis and sprinkle across vegetables then add the chicken on top..
  5. For the sauce, mix the double cream, mustard and black pepper together before pouring over the meat and vegetables..
  6. Bake for 30 minutes, until top is toasted and chicken is fully cooked. Enjoy!.

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