Recipe: Yummy Turkey Chilli strips and roasted potatoes
Turkey Chilli strips and roasted potatoes. Turkey mince is cheap and lean. Flavour Mexican-style chilli with cumin and paprika and serve in crisp baked potatoes. Roasting a whole turkey can be intimidating.
The turkey is then opened up like a book and laid flat before At this point, you have a choice to make. You can season and roast the turkey right away, or you can brine it to amp up the juiciness even more. This easy turkey chili recipe uses lean ground turkey and a whole lotta beans! You can cook Turkey Chilli strips and roasted potatoes using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Turkey Chilli strips and roasted potatoes
- You need 3 of turkey breast steaks.
- It's 3 tablespoons of olive oil.
- It's 1 of carrot.
- You need 1/2 of onion.
- It's 3 of spring onions.
- Prepare 6 of potato’s.
- You need 1 cup of Onion & sage stuffing.
- Prepare 2 tablespoons of cornflour.
- It's 1 tablespoon of garlic powder.
- You need 1 tablespoon of rosemary.
- You need 1 teaspoon of Chilli flakes.
Make this in the slow cooker or Instant Pot, then pile on your favorite chili. More chili recipes you might enjoy are Quick Beef Chili, Turkey Chili Taco Soup, and Buffalo Chicken and Bean Chili. The most common roast potatoes material is cotton. Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Turkey Chilli strips and roasted potatoes step by step
- Cut up the potatoes into cubes and place in a baking tray with half of the stuffing, olive oil, rosemary and garlic powder then place in the oven for 30 mins at 200 degrees.
- While the potatoes are cooking cut up your turkey into thin strips.
- Afterwards mix water with the cornflour and put the rest of the stuffing in a separate bowl.
- Heat a pan with olive oil and soak the turkey in the cornflour mix then coat with the stuffing and add to the oil and cook roughly on both sides to give it some crispness.
- Next put the turkey on a baking tray and place in the oven with the potatoes for around 10 minutes.
- Cut up the spring onions, half an onion and cut the carrots into strips and place on the same pan from the turkey and sauté with Chilli flakes.
- Add the turkey into the pan and sauté for another 2-3 minutes.
- Serve your potatoes and turkey on a plate with your favorite sauce and enjoy ! X.
Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Pair it with fingerling roasted potatoes and a mustard sauce for a complete meal. Find recipes that suit your lifestyle with our new nutritionist-approved dietary tags. In this version, the classic beef dish is made healthier with ground turkey and is served along roasted potatoes and wilted spinach. These Greek oven-roasted potatoes are coated in a savory Greek blend of olive oil, lemon juice, chicken broth, and spices.
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