How to Cook Tasty Baked Donuts (Plain and Cocoa)

Baked Donuts (Plain and Cocoa). Life Is A Little Sweeter With Entenmann's® Delicious Old Fashioned Donuts. The ingredients are pretty standard pantry items. More than likely, you already have them on hand.

Baked Donuts (Plain and Cocoa) Vanilla: Using pure vanilla extract will give you the best flavor. Great recipe for Baked Donuts (Plain and Cocoa). This is my family's special recipe. You can cook Baked Donuts (Plain and Cocoa) using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Baked Donuts (Plain and Cocoa)

  1. It's 60 grams of Unsalted butter.
  2. You need 70 grams of Sugar.
  3. Prepare 1 of Egg.
  4. You need 3 of shakes Vanilla oil.
  5. You need 150 grams of ○Cake flour.
  6. You need 1 tsp of ○Baking powder.
  7. It's 60 ml of Milk.

Add the egg in a little a time so that the butter doesn't melt. If you plan to decorate with chocolate or icing, reduce the sugar so it's not too sweet. Recipe by Keyua This is the closest I have ever gotten to store bought donuts. I swapped out part of the flour for more cocoa powder to make them chocolate.

Baked Donuts (Plain and Cocoa) step by step

  1. Bring the butter to room temperature to soften. You can also microwave the butter for 10 seconds at a time to soften it. Sift the dry ingredients together and set aside..
  2. Add the sugar to the butter and beat with an electric hand mixer until white..
  3. When the butter has turned white, add the beaten egg a little at a time and beat together. If it looks like it's going to separate, mix in some of the dry ingredients..
  4. Add 1/3 of the sifted dry ingredients and fold with a spatula. Add 1/3 of the milk and mix. Mix in half of the remaining flour, then milk, then the rest of the flour and the rest of the milk..
  5. Put the batter into a pastry bag with a round nozzle..
  6. Fill the donut pan of the preheated donut maker with the batter..
  7. Finished!.
  8. For a cocoa version, use 60 g of butter, 75 g of sugar, 1 egg, 120 g of cake flour, 20 g of cocoa powder and 60 ml of milk..

Also, for the frosting I used half cocoa powder and half powdered sugar to make the frosting chocolate. Also, I saran wrapped some of them and froze them. When you thaw them out overnight they are perfect. Baked Vanilla Doughnuts - Deliciously moist and fluffy doughnuts that are BAKED, not fried, infused with vanilla, and topped with a thick chocolate glaze!. Donuts are one of my favorite desserts.

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