Recipe: Yummy Potato Wedges
Potato Wedges. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to go quickly! Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.
Russet potatoes are the best pick for potato wedges, both for their texture and size. Their thick skins and super-starchy flesh guarantee wedges with a crisp outside and fluffy insides once baked. Potato wedges are a part of American cuisine. You can cook Potato Wedges using 17 ingredients and 7 steps. Here is how you cook it.
Ingredients of Potato Wedges
- You need 2 of Potatoes.
- Prepare 1/2 tsp of salt.
- It's of Water for boiling.
- You need 1/2 C of gram flour.
- You need 1/2 tsp of salt.
- Prepare 1/4 tsp of garlic powder.
- Prepare 1/2 tsp of chicken powder.
- It's Pinch of baking powder.
- It's 1/2 tsp of black pepper.
- It's 1/2 tsp of white pepper.
- Prepare 3-4 of green chillies chopped.
- Prepare of Oil for frying.
- Prepare of For sauce.
- You need 1/4 C of cream.
- You need 2 tbsp of mayonnaise.
- Prepare 2 tbsp of yogurt.
- It's 1/2 tsp of finely crushed garlic.
This dish basically consists of potatoes cut into a moon shape and then baked or fried. It is a basic food that requires few ingredients to prepare. Potato wedges make for a great appetizer or a snack & are easy to make. These are delicious, crisp, flavorful and spicy.
Potato Wedges instructions
- Cut potatoes in wedges with peel..
- Add 1/2 tsp salt in boiling water and boil potatoes for 4minutes..
- Remove the potatoes from boil and strain the water..
- In a bowl add gram flour and all the spices. Add small amount of water to make a paste..
- Dip wedges in the paste and set it aside on a plate..
- After coating all wedges freeze it for 2hours..
- Heat oil and fry the wedges on medium heat until golden brown..
Potato wedges are a classic side made with wedges of potatoes and seasonings. Potato Wedges - Fried & Baked Potato Wedges. This recipe post details the method of. fried & baked potato wedges with step by step photo and video recipe. wedges are often confused with potato fries which is generally thin and has different shape. wedges have more curvy in shape. Bake crispy potato wedges for a satisfying snack or side. Serve these simple potato wedges with soured cream to dip into as a snack, or enjoy as a side dish alongside chilli con carne, burgers or.
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