Easiest Way to Make Perfect Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com

Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Roll shaped croquettes in bread crumb mixture. Melt remaining butter and drizzle over chicken croquettes.

Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com Bring to boil then reduce heat so water barley bubbles. Make yours and serve Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com for your family or friends. This basic recipe for oven-baked croquettes can be varied in any number of ways. You can have Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com

  1. You need 1 stick of butter.
  2. It's 3 tbsp of flour.
  3. Prepare 1/2 cup of milk.
  4. It's 1/2 cup of chicken stock.
  5. You need 1 lb of cooked chicken.
  6. It's 1 cup of seasoned bread crumbs.
  7. It's 1/2 cup of panko bread crumbs.
  8. Prepare 1 tsp of salt.
  9. It's 2 of eggs lightly beaten.
  10. Prepare 1/2 cup of shredded cheese (I use mozzarella).

They're prime candidates for leftover cooked meats. Try making it with leftover turkey or ham with grated Swiss cheese instead of Parmesan and add finely minced red onion or shallots. Leftover roast beef and pork roast have a place here, too. Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com.

Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com step by step

  1. Poach Chicken. Place chicken in in a pan just large enough for chicken to fit in single layer. Cover with water and season with salt and pepper. Bring to boil then reduce heat so water barley bubbles. Cook for 10 minutes. Remove from heat and cover for another 10 - 15 minutes..
  2. In a medium saucepan, melt 1/2 of the butter over medium heat. Add flour and cook, stirring, for 1 to 2 minutes without browning. Gradually whisk in milk and broth; cook, stirring constantly, until smooth and thickened. Remove from heat; let cool 5 to 10 minutes..
  3. In large bowl, combine chicken, 1 cup bread crumbs, parsley, salt and eggs. Mix well. Pour in sauce, blend well. Cover and chill for about 2 hours..
  4. Preheat oven to 350°. Combine Mozzarella cheese and remaining 1/4 cup bread crumbs in a shallow dish..
  5. Shape chicken croquettes mixture into 2 1/2-inch balls, then roll to form oval shapes; makes about 8. Roll shaped croquettes in bread crumb mixture. Arrange in a greased 13 x 9 x 2-inch baking dish. Melt remaining butter and drizzle over chicken croquettes. Bake chicken croquettes 30 minutes until golden brown..
  6. For gravy I just used McCormik's Chicken gravy packets which we really like and is easy to make..

These chicken croquettes are baked in the oven, making them lower in fat than deep-fried croquettes. Plan to give them time to chill before baking. MAKE THE SAUCE: Meanwhile, In a small saucepan, stir the Pour over croquettes or serve sauce on the side. Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com Recipe by TyB. Great recipe for Oven Baked Chicken Croquettes modified from Diana Rattray's recipe on southernfood.com.

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