How to Cook Delicious Kelly’s Pie Crust

Kelly’s Pie Crust.

Kelly’s Pie Crust You can cook Kelly’s Pie Crust using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Kelly’s Pie Crust

  1. It's of ☆4 cups flour.
  2. Prepare of ☆2 cups crisco.
  3. It's of ☆2 tsp salt.
  4. It's of ☆1 TBSP sugar.
  5. You need of ●1 TBSP vinegar.
  6. You need of ●1 egg.
  7. You need of ●1/2 cup water.

Kelly’s Pie Crust instructions

  1. Mix all the ingredients of ☆ in a large bowl. Don’t mix it too well. Leave some crisco in chunks to have good texture..
  2. Mix all the ingredients of ● and pour into the flour mixture..
  3. Spread plastic wrap on a large cutting board and sprinkle flour on it..
  4. Put half of the flour mixture on the wrap and make a round shape. Do the same thing for the 2nd half of the flour mixture. Put both of them in a zip lock and rest them in the refrigerator for at least 15 minutes to 3 days..

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