How to Prepare Appetizing Chimichanga Dog

Chimichanga Dog. Monterey Jack cheese. to serve: salsa. sour cream. My family loves hot dogs, this recipe is a different spin on the hot dog. Chimichanga is a great mix of hilarious and playful but also has a healthy lazy bone.

Chimichanga Dog He also quite enjoys attending playgroup. How to Make Chili cheese dog Chimichanga's. Heat chili and brown or boil wieners. You can have Chimichanga Dog using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chimichanga Dog

  1. It's 1 of pack hotdog weenies.
  2. It's 1 tbsp of chili powder.
  3. You need 2 of beaten eggs.
  4. It's 1/2 cup of flour for dredging.
  5. You need 1 packages of shredded chedder cheese or cheese sauce.
  6. You need 1 of Toppings of your choice:sour cream , jalapenos ,salsa, shredded lettuce, diced tomatoes, etc...

Chimichanga is known to come form the southern part of the United States. It is essentially a burrito that is deep fried and tastes so good. It is a Mexican-American dish that uses a flour tortilla and add in veracious ingredients and filling mix. Vegetables, tomatoes and avocados are all added in or on top of the chimichanga and then wrapped.

Chimichanga Dog instructions

  1. HEAT OIL TO 350°F IN DEEP FRYER HEAT OVEN AT THE SAME TIME TO 375°F.
  2. RUB HOT DOGS DOWN WITH CHILI POWDER RAP IN FLOUR TORTILLA (SECURE WITH TOOTH PICK).
  3. DIP WRAPPED HOT DOG IN EGG, THEN DIP IT INTO FLOUR. SHAKE OF EXCESS AND FRY IN OIL TILL GOLDEN.
  4. DRAIN ON PAPER TOWELS. PLACE ON COOKIE SHEET COVER WITH CHEESE BAKE AT 375°F TILL CHEESE IS NICE AND MELTED..
  5. TOP WITH TOPPINGS OF YOUR LIKING...

Though still debated, Tucson is generally credited as the original home of the chimichanga (fried "burro", as we call them, stuffed with meat, onions and chiles). I've combined several recipes into this one, and it's fairly authentic. —Laura Towns, Glendale, Arizona Dog Bark: Very good food! Salsa is incredible except they give you giant circular chips you have to break yourself.. gross, chimichanga gross, even chips was ew. Put the chimichangas seam-side down on the baking sheet; brush with the butter-oil mixture. Top with the sauce, more cheese, lettuce.

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