Recipe: Appetizing Dark Double Chocolate Banana Muffins
Dark Double Chocolate Banana Muffins. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks! Socially acceptable for breakfast, but decadent enough for dessert. 😉.
Healthy double chocolate banana muffins made with whole grains and greek yogurt. The Chocolate Chip Banana Muffins were a big hit, and not just for her. I was immediately drawn to your blog. You can cook Dark Double Chocolate Banana Muffins using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Dark Double Chocolate Banana Muffins
- You need 3 of ripe bananas, mashed.
- You need 2 of eggs.
- You need 1/2 cup of sour cream.
- Prepare Splash of vanilla.
- You need 1/2 cup of milk.
- Prepare 1/2 cup of sugar.
- Prepare 1 cup of all purpose flour.
- It's 1 of healthy half cup dark cocoa powder.
- You need 1 tsp of baking soda.
- You need 1/2 tsp of salt.
- You need 1 cup of dark chocolate chips.
I use dark chocolate in half and they came out great as well! These moist and tender double chocolate banana muffins are quick and easy to make and taste just as decadent as rich chocolate cupcakes! Made with coconut flour and raw cacao powder so they're paleo plus nut free, gluten free, and dairy free. Kid approved and great for snacks and dessert!
Dark Double Chocolate Banana Muffins step by step
- Preheat oven to 350..
- Mash bananas in a mixing bowl. Add eggs and mix. Add sour cream and mix. Add milk and vanilla and mix. Add sugar and mix.
- Next add the flour, cocoa powder, salt and baking soda. Mix well. Stir in 1 cup of chocolate chips..
- Spray muffin tin well with non stick spray. I used an ice cream scoop and it measured out to be exactly 12 muffin..
- Bake 25-30 mins or until top of muffins bounce back when touched..
They're made solely with whole wheat flour, coconut oil instead of We also have those dark chocolate chips hidden inside the muffins too. They are the best part, so don't leave those out! You can use chopped semi-sweet chocolate or even. Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? One tip I have is to let the chocolate filling set in the fridge before you put it in the muffins.
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