Recipe: Appetizing Twice Baked Potato Casserole

Twice Baked Potato Casserole. The Same Golden, Crispy Hash Browns You've Always Loved. Sprinkle with half of the salt, pepper and bacon. Slice the butter into pats and transfer to a large mixing bowl.

Twice Baked Potato Casserole My husband is a meat and potatoes guy, so I try new combinations for variety. In this dish, twice-baked potatoes and potato skins make a scrumptious casserole. —Cyndy Gerken, Naples, Florida. Loaded Twice-Baked Potato Casserole Recipe photo by Taste of Home. You can have Twice Baked Potato Casserole using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Twice Baked Potato Casserole

  1. It's 4 of large Russet Potatos.
  2. Prepare 1 1/2 tsp of Sea salt.
  3. Prepare 1/4 tsp of Pepper.
  4. It's 4 Tbsp of Butter (melted).
  5. You need 1/2 Cup of Cheese (grated).
  6. It's 1/2 Cup of Milk.
  7. Prepare 1/2 Cup of Sour cream.
  8. It's 1/4 cup of Bacon (cooked and crumbled).
  9. Prepare 2 Tbsp of Chives.
  10. It's of Topping.
  11. You need 1 Cup of Cheese (grated).
  12. It's 1 Tbsp of Chives.
  13. You need 3 Tbsp of Bacon (cooked and crumbled).

This Twice Baked Potato Casserole is the ultimate potato side dish! Super fluffy mashed potatoes loaded with all your favorite twice baked potato fixings! Serve this potato side dish with a Roast Turkey for the holidays - or the star of the Christmas dinner show - Beef Wellington! Of course you don't have to save this casserole for the holidays, we serve these potatoes with Grilled.

Twice Baked Potato Casserole step by step

  1. Preheat oven to 425°F. Poke holes in the potatoes with a fork, and bake for 75 minutes..
  2. Scoop out the inside of potatoes into large mixing bowl, roughly mash with a fork or potato masher. Add the next 7 ingredients and mix well mith a hand blender..
  3. Reduce oven temperature to 375°F. Butter a 9 X 9 inch baking pan and then add the potato mixture to the pan..
  4. Sprinkle the toppings on top of the potatoes and bake for 20 minutes..

Both of these are made in the oven, so we wanted to adapt these recipes to be made in the slow cooker. The crock pot is great for keeping potatoes warm to travel or when the exact serving time is unknown. Twice-Baked Potato Casserole Tips What's the quickest way to peel raw potatoes? The quickest way to peel raw potatoes is to boil them first before peeling. To start, using a knife, make a score line through the skin around the center of each potato.

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