Recipe: Appetizing yellow rice and baked chicken

yellow rice and baked chicken. Bring Some New Orleans Flavor To Your Cooking With Zatarain's®. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Who knew boiled chicken in tons of seasons, fresh minced garlic, chicken bouillon, chicken stock mixed with red peppers, rice with saffron, olive oil and some lime baked to perfection would yield this mouth watering meal?!

yellow rice and baked chicken Scatter the shredded chicken and sauteed vegetables on top. Carefully pour chicken broth into dish. Stir mixture with a spoon to distribute. You can have yellow rice and baked chicken using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of yellow rice and baked chicken

  1. You need 12 of boneless skinless chicken breast.
  2. Prepare 47 oz of chicken broth.
  3. You need 1 cup of Kens Steakhouse dressing blue cheese vinaigrette.
  4. Prepare 3 cup of yellow rice with saffron.
  5. It's 1 large of onion sliced.
  6. It's 1 cup of green olives pitted.

Pat the chicken dry and season with salt and pepper. Melt the butter with the oil in a large deep skillet, with a lid over medium-high heat. My One-Pot Chicken and Yellow Rice is loaded with peas, carrots, plenty of spices, and the real winning addition (according to my husband and two toddler boys), green olives. They lend saltiness and brininess to cut through the otherwise heaviness of a rice-based dish.

yellow rice and baked chicken step by step

  1. preheat oven to 450°F Fahrenheit add to an oven safe pan that has a lid.
  2. bring all the ingredients lay a layer of chicken cover with dressing add rice add broth add chicken on top add olives and last sliced onions in rings on top after it boils for 7 mins put into oven lid off.
  3. after 30 minutes take out put lid on let sit for 10 minutes serve.

Add package of Vigo Yellow Rice and stir while boiling for one minute. Chicken and Yellow Rice is savory, succulent and so delectable! It's certainly one of our favorite chicken entrees. Chicken is baked on top of a bed of seasoned yellow rice mixed with chicken broth and cream of chicken soup. It's a tasty main dish meal that's great for company or family dinners.

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