Recipe: Delicious Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk)
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk). Great recipe for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk). #mycookbook Mango season has come! I use a very sweet variety of mango. If your mangoes aren't that sweet, feel free to add more sugar.
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) step by step. Combine flour, salt, sugar, and mix well. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. You can cook Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk)
- It's 3 cup of self-rising flour.
- Prepare 1 cup of sugar.
- Prepare 1/2 tsp of salt.
- It's 2 tbsp of white vinegar.
- Prepare 150 ml of oil (I used sunflower).
- You need 1/2 tsp of vanilla extract.
- You need 1 cup of pureed mango.
- Prepare 1 cup of water.
- You need of extra oil (about 1 tbsp).
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) instructions. Combine flour, salt, sugar, and mix well. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mostly eggless cake recipes use condensed milk (as a replacement of eggs) but I didn't use condensed milk in this recipe.
Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) instructions
- Combine flour, salt, sugar, and mix well..
- Make three holes. Pour vinegar to one hole, oil to another, and combination of mango + water to the last hole. Mix well..
- Add vanilla extract. Mix well to avoid lumps. No need to use a mixer, but you can use a whisk for better consistency..
- Pour extra oil to the rice cooker and coat it evenly..
- Pour batter into rice cooker. I press "CAKE" section in my rice cooker. After 40 minutes have passed, check the cake. If it's still gooey, program it again to bake longer. In my case, it took 25 more minutes in my rice cooker..
- Cool the cake before slicing. Enjoy!.
And even without condensed milk (or egg) , this cake is moist and soft. This is an easy mango cake recipe. It doesn't need any fancy ingredient. Now, add the flour mixture and mix with the wet ingredients. This moist and spongy mango cake is layered with homemade easy mango pudding for a great fruity punch and further layered with this creamy dreamy whipped cream cheese frosting.
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