Recipe: Delicious BAKED FRIES/WEDGES/POTATOES😋 #themechallenge
BAKED FRIES/WEDGES/POTATOES😋 #themechallenge. Try new recipes 😋😋,learn from your mistakes,be fearful and above all have fun.😍😍🤗🤗 I like to keep connected with viewers on social HI everyone, In this video i will show you how to make potato wedges with some extra crunch in two ways :- Deep fried potato wedges & baked potato wedges. MAKING POTATO WEDGES: Prepare your potatoes as you would for oven fries, except cut your potatoes into wedges and, follow the rest of the steps in the recipe. When it comes time to bake the wedges, put them on parchment paper to bake and allow a few minutes extra to make sure they are.
Here's the secret to making ultra crispy potato wedges. fried & baked potato wedges with step by step photo and video recipe. wedges are often confused with potato fries which is generally thin and has different shape. wedges have more curvy in shape and has very distinct corners or in other words it can be termed as half moon shaped snack. having. Arrange potato wedges on a baking sheet. Drizzle olive oil over the wedges; season with thyme, pepper, and salt. You can have BAKED FRIES/WEDGES/POTATOES😋 #themechallenge using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of BAKED FRIES/WEDGES/POTATOES😋 #themechallenge
- You need 1 kg of potatoes.
- Prepare 1 of tspn Tumeric.
- It's 1 of tspn black pepper.
- Prepare 1 of tspn paprika.
- It's of Salt.
- Prepare 1 dash of oil.
Turn wedges with a spatula to coat with oil and seasonings. A wide variety of baked potatoes fries options are available to you. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants.
BAKED FRIES/WEDGES/POTATOES😋 #themechallenge step by step
- Peel potatoes and boil for ten minutes..
- Cut into desired size and shape. And add all the spices.
- Bake at 180 degrees for 25 minutes enjoy😘.
These oven-baked potato wedges are easy and delicious every time. The cheese melts onto the potato wedges and they are so tasty!! Crispy edges, soft centers; extra-crispy French fries baked not fried - so you can feel good about eating them! When it comes to French fries, the single most. Bake until they are lightly browned, crisp outside, and tender inside.
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