Recipe: Delicious Cracker Candy

Cracker Candy. Place the crackers side by side in a foil-lined jelly-roll pan (I spray the foil with non-stick spray). Combine the butter and brown sugar in saucepan. Bring to a boil, stirring constantly.

Cracker Candy Line crackers end to end on sheet, breaking crackers to fit the end if necessary. In a saucepan, melt butter on low heat. Once melted, add brown sugar and turn heat to medium. You can have Cracker Candy using 5 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Cracker Candy

  1. You need 1 cup of Butter.
  2. It's 1 cup of Brown Sugar.
  3. It's 2 cup of Chocolate Chips.
  4. It's 1/2 cup of chopped pecans.
  5. It's 40 of Saltine Crackers.

Pour over crackers, spread evenly working quickly. Melt butter in a saucepan over medium heat. Stir in sugar, and bring to a low boil. Arrange saltines in a single layer on foil.

Cracker Candy step by step

  1. Preheat oven to 400°F.
  2. Line 11×17in Jelly roll pan with aluminum foil and spray with baking spray.
  3. Line Jelly roll pan with crackers.
  4. Melt butter and brown sugar together in medium sauce pan and bring to boil. Once boiling, Boil for exactly 3 minutes..
  5. Pour butter and sugar mixture over Crackers.
  6. Bake for 5 minutes.
  7. Remove from oven and sprinkle chocolate chips let sit for 2 minutes.
  8. Spread chocolate chips evenly once spread out sprinkle with chopped pecans.
  9. Chill for 20 minutes.
  10. Break into pieces and enjoy.

In a large heavy saucepan, melt butter over medium heat. This salty/sweet treat goes by many aliases. Whatever you call it, today's recipe is the easiest candy I've shared yet. Place crackers on cookie sheet in rows. In a medium sauce pot, melt butter and stir in brown sugar.

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