How to Cook Appetizing Baked Chicken Samosa

Baked Chicken Samosa.

Baked Chicken Samosa You can have Baked Chicken Samosa using 15 ingredients and 10 steps. Here is how you cook it.

Ingredients of Baked Chicken Samosa

  1. You need 1 1/2 cups of chicken, boiled & shredded.
  2. Prepare 1-2 tbsp. of oil.
  3. You need 1/2 tsp. of cumin seeds.
  4. It's 1 of onion, chopped.
  5. It's 1 tsp. of ginger, grated.
  6. It's 1 tsp. of garlic, chopped.
  7. Prepare 1/2 cup of coriander stem, chopped.
  8. You need to taste of salt.
  9. Prepare 1/2 tsp. of turmeric powder.
  10. Prepare 1 tsp. of garam masala powder.
  11. You need handful of mint & coriander leaves, chopped.
  12. It's 1 tsp. of roasted gram flour.
  13. Prepare 10-12 of spring roll / samosa sheets or as required.
  14. Prepare of oil to grease.
  15. You need of flour paste (mix 1 tbsp. flour with some water).

Baked Chicken Samosa instructions

  1. Heat oil in a pan and temper with cumin seeds. Saute for a few seconds. Then add the onion, ginger and garlic. Fry till light brown. Add the chicken, coriander stem, turmeric powder and garam masala powder. Fry for 2-3 minutes on a medium flame. Add the chopped greens and roasted gram flour. Mix everything well and saute for a minute. Keep aside to cool down..
  2. Take a spring roll / samosa sheet and cut into half..
  3. Fold it in a triangular shape,.
  4. Then again another fold..
  5. To the last fold apply some flour paste and secure it firmly..
  6. Now carefully open it and spoon in some of the filling..
  7. Apply some flour paste and secure it firmly..
  8. Arrange them on a greased baking sheet and brush with some oil..
  9. Bake in a preheated microwave oven for 20-25 min. by flipping it halfway..
  10. Serve with sauce or green chutney..

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