Recipe: Yummy Baked Salmon (keto friendly)

Baked Salmon (keto friendly). Salmon is already packed with healthy fats, but we made it even more Keto-friendly with butter and Parmesan. Place this keto platter on the table and watch the crowd go gaga for lemony salmon! And to guild the lily, there's lemon butter too.

Baked Salmon (keto friendly) Keto salmon recipe is a very tasty and healthy type of fish. Salmon is used in many diets, even in the ketogenic diet. This baked salmon recipe uses dry aromatic herbs because of their stronger scent. You can cook Baked Salmon (keto friendly) using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Baked Salmon (keto friendly)

  1. You need 2 lbs of salmon.
  2. Prepare 1 of lemon.
  3. Prepare 2 Tbsp of Sea Salt.
  4. You need 2 Tbsp of Pepper.
  5. You need of Drizzle Olive oil.
  6. Prepare 4 cloves of garlic (minced).
  7. Prepare 1 Tbsp of Thyme/ basil/rosemary (fresh would be even better).

Fresh herbs have a weaker scent, thus you will want to use more of them. Hope you enjoy your low-carb/keto Japanese Baked Salmon Belly! If you're looking for other recipe ideas, be sure to check out our growing Recipe Index full of Asian inspired recipes! We often wonder: How do some people manage to go the gym, see friends, dress fashionably, pick up the kids on time and cook.

Baked Salmon (keto friendly) instructions

  1. Heat oven to 375°. Coat salmon with rosemary/basil/thyme, salt and pepper. Add olive oil and rub into salmon. Add garlic. Cut lemon into slices and add slices on top of salmon (as many slices as you desire)..
  2. Wrap salmon in foil and place in oven. Let cook for 20-30 minutes..

Learn how to cook salmon with the BEST baked salmon recipe! It's the perfect simple and healthy dinner recipe. Plus this recipe is Keto and AIP-friendly. Then rub the mixture onto the salmon. You can use fresh salmon fillets or defrosted frozen ones.

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