Easiest Way to Make Perfect Bread Machine Cinnamon Rolls
Bread Machine Cinnamon Rolls. Find Deals on Cinnabon Cinnamon Rolls in Beverages on Amazon. However, they can be labor and time intensive. Using a bread machine cuts the efforts in half since it makes and kneads the dough.
Homemade cinnamon rolls are a cinch to make at home when you let the bread machine do all the hard work. These tender breakfast treats are sure to start any day off right! I love making anything in my bread machine (affiliate link). You can have Bread Machine Cinnamon Rolls using 16 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Bread Machine Cinnamon Rolls
- Prepare of Dough.
- It's 1 cup of lukewarm water.
- You need 2 tbsp of softened butter.
- Prepare 3 1/3 cup of all purpose flour.
- You need 1/4 cup of sugar.
- Prepare 1 tsp of salt.
- Prepare 1 tbsp of regular active dry yeast OR bread machine yeast OR quick acting active dry yeast.
- You need 1 large of egg.
- You need of Filling.
- You need 1/3 cup of sugar.
- It's 2 tsp of ground cinnamon.
- It's 2 tbsp of softened butter.
- Prepare of Glaze.
- You need 1 cup of powdered sugar.
- It's 1/2 tsp of vanilla.
- Prepare 1 of 1-2 tablespoons milk until smooth and thin enough to drizzle.
Most of the hard work is being done for me. Cinnamon rolls are a classic American treat. They're buttery, sweet and the flavor of cinnamon and a powdered sugar-based glaze make this a great breakfast addition with anything, especially coffee. The key is to make sure the dough rises in the bread machine and then has a good, second rise on a baking sheet before baking in the oven.
Bread Machine Cinnamon Rolls instructions
- Add dough ingredients in order into bread machine.
- Turn on dough cycle and wait to finish.
- Grease 9x9x2 inch square pan.
- Mix 1/3 cup sugar and the cinnamon..
- Flatten dough with hands or rolling pin into 18x9 inch rectangle on lightly floured surface..
- Spread with 2 tablespoons butter.
- Sprinkle with cinnamon sugar mixture.
- Roll up rightly, beginning at 9 inch side.
- Pinch edge of dough into roll to seal. Cut roll into 1 inch slices.
- Place in pan. Cover; let rise in warm place 1 to 1/4 hours or until double.
- Heat oven to 375°. Bake 25 to 30 minutes or until golden brown..
- Remove from pan; drizzle glaze over warm rolls.
If you don't allow the time for a good second rise. How to Make "Cinnabon" Cinnamon Rolls (using bread machine) Step-by-Step. DOUGH: Place ingredients in bread pan in order they are listed. Once the bread machine had done the work, turn dough out onto a floured surface. This recipe uses a bread machine.
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