How to Cook Yummy Spanish rice turkey casserole
Spanish rice turkey casserole. In a large skillet, saute rice and vermicelli in butter until golden brown. Gradually stir in the water, tomatoes and contents of rice seasoning packets. In a large skillet, cook the turkey, onion, green pepper and garlic powder over medium heat until meat is no longer pink; drain.
This turkey rice casserole is the perfect way to use up your leftover Thanksgiving and Christmas turkey. This dish is a real crowd pleaser and easy to make. This southwestern turkey rice casserole is a fantastic mix of spices, vegetables and lean protein. You can cook Spanish rice turkey casserole using 9 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Spanish rice turkey casserole
- Prepare 2 packages of 6.8 ounces each. Spanish rice and vermicelli mix.
- Prepare 1/4 cup of butter cubed.
- It's 1 can of 14-1/2 ounce diced tomatoes undrained.
- Prepare 4 cup of water.
- You need 1 can of 10oz. diced tomatoes and green chilies UNdrained.
- You need 3 cup of cubed cooked turkey or chicken.
- You need 1 can of 11 oz. whole kernel corn drained..
- Prepare 1/2 cup of sour cream.
- It's 1 cup of shredded Mexican cheese blend divided.
Made from scratch without MSG, prepackaged sauces, or cream of anything soups, this dish is quick and easy and uses up that pesky leftover Turkey and maybe even some vegetables if you still have them laying around. Southwest Turkey and Rice Casserole is a great way to use up Thanksgiving turkey leftovers. Not to mention, it's one fast weeknight meal! This month, I shared this recipe for Southwest Turkey and Rice Casserole with the clients of the Little Red Door Cancer Agency at the Door to Wellness class I teach each month.
Spanish rice turkey casserole instructions
- in a large skillet saute rice and vermicelli in butter till golden brown. gradually stir in water tomatoes,and contents of rice seasoning packets. bring to a boil reduce heat cover and simmer for 15 to 20 minutes or until race is tender. meanwhile in a large bowl combined the turkey corn sour cream and half of the cheese stir in rice mixture. transfer to greased 3 qt. baking dish.. sprinkle with remaining cheese this will be full. bake uncovered at 375 for 20-25 minutes or until heated through.
Spanish Recipes Thai Recipes Global Kitchen. Cheesy Turkey Rice Casserole Cheesy Turkey Rice Casserole. In a large skillet, brown the ground beef over medium-high heat; drain the fat, and transfer beef to a large pot over medium low heat. Stir in onion, garlic green pepper, tomatoes, water, rice, chili sauce, salt, pepper, brown sugar, cumin and Worcestershire sauce. Spanish Rice Bake Haiku: "Yawn this was boring.
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