Recipe: Perfect Mushroom Cap Pizzas

Mushroom Cap Pizzas. Thus, Mushroom Cap Pizza Bites were born! Hollowed out cremini mushroom caps are stuffed with any combination of pizza toppings, sprinkled with shredded cheese, then baked 'til golden brown. Transform your favorite comfort food into your new favorite weight loss food too!!

Mushroom Cap Pizzas Cover with pizza sauce and then cheese. Top with whatever pizza topping you want. Mushroom pizza caps are a great way to enjoy all the flavors of pizza but with less calories. You can have Mushroom Cap Pizzas using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mushroom Cap Pizzas

  1. Prepare of Large portabello mushroom caps.
  2. Prepare of Pizza sauce.
  3. It's of Shredded mozzarella cheese.
  4. It's of Pizza toppings.

Portabella Pizza Caps are quick, easy, and lets you enjoy your favorite pizza toppings without guilt. The mushroom base helps to imitate the rich umami taste of meat-heavy pizzas, without the meat. Our Pizza Mushroom Caps recipe is a must try. Mushrooms stuffed with peppers, onions, pizza sauce, shredded cheese and basil - a definite treat for mushroom lovers!

Mushroom Cap Pizzas step by step

  1. Preheat oven to 375.
  2. Place mushroom caps upside down on baking sheet.
  3. Cover with pizza sauce and then cheese. Top with whatever pizza topping you want..
  4. Bake for 15-18 minutes..

Scrape gills from undersides of mushroom caps; discard gills. Pizza in a mushroom cap Pizza in a mushroom cap. Transform your favorite comfort food into your new favorite weight loss food too!! Baby bella mushrooms are stuffed with a garlic herb cheese mixture for this Stuffed Mushroom Caps appetizer. They're great for parties, and easy to make!

Comments

Popular posts from this blog

Recipe: Delicious Hujiao bing (Taiwanese pepper buns)

Recipe: Appetizing Steven's Whoppers Ice Cream Cake

Recipe: Appetizing Almond Cherry Biscotti