Easiest Way to Cook Yummy Baked Chicken Tacos

Baked Chicken Tacos. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This Spicy Baked Chicken Tacos Recipe is the ultimate easy recipe. Chicken Tacos are great for serving a crowd, taking to a potluck, chowing down on for a tailgating party, and of course, Cinco de Mayo!

Baked Chicken Tacos These baked chicken tacos are loaded with seasoned chicken, cheese and salsa. The perfect easy dinner for a busy day! Chicken Taco Salad is another light and tasty meal that will be a crowd-favorite. You can cook Baked Chicken Tacos using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Baked Chicken Tacos

  1. Prepare 1 pkg. of Stand & Stuff Taco Shells (10 count).
  2. It's 2 of large boneless skinless chicken breasts.
  3. It's of taco seasoning (cumin, chili powder, garlic powder, pepper etc).
  4. Prepare 1 can of Rotel, drained.
  5. Prepare 1 can of refried beans.
  6. It's 1 1/2 cups of shredded cheddar cheese.
  7. It's of Toppings: sour cream, lettuce, tomatoes, onion, taco sauce.

Also try a Taco Casserole for a quick and easy complete meal that will be a huge hit! Nutrition facts may vary based on your filling selection. These nutrition facts are with plain, cooked chicken breast. Combine all the sauce ingredients and mix well.

Baked Chicken Tacos instructions

  1. Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix..
  2. Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly..
  3. Carefully spoon refried beans into bottom of shells..
  4. Divide 1/2 cup of the shredded cheese amongst all tacos..
  5. Pack each with chicken mixture..
  6. Top with remaining cheese..
  7. Bake 10 to 12 minutes or until browned and cheese is melted..
  8. Set up topping station of desired ingredients..
  9. Enjoy!.

To assemble the tacos, spread a little of the sauce onto each tortilla then top with the chicken and toppings of your choice. Place the taco shells in the baking dish, standing up. Top with the chicken mixture, almost to the top of each shell. Sprinkle each shell generously with shredded cheese, the more the better! Stir in the chicken, taco seasoning, tomatoes, and green chiles.

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