Recipe: Appetizing Oven baked ham n cheese omelets
Oven baked ham n cheese omelets. Take the omelette out of the oven when it is finished. You can tell if it is finished when the top is. Learn how to make Ham 'n' Cheese Omelet Bake.
Cut small slit in center of broccoli and cheese sauce pouch. Starting at short side, roll up omelet while still in pan. Place seam side down on serving dish. You can cook Oven baked ham n cheese omelets using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oven baked ham n cheese omelets
- Prepare 6 large of eggs.
- It's 1 of diced ham.
- It's 1 of shredded cheese.
- Prepare dash of tobasco sauce.
- It's of salt,pepper and paprika.
Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best. Hint: be sure to thoroughly grease your baking dish. Cut small slit in center of broccoli and cheese sauce pouch. Egg is beaten with milk, diced ham and cheese, then baked to perfection.
Oven baked ham n cheese omelets step by step
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- Preheat oven to 350°.
- In a cast iron skillet add a little vegetable oil and crisp up ham.
- Beat together eggs milk tobasco n spices. Then add in shredded cheese.
- Pour mixture over cooked ham and bake at 350° for 20-25 minutes or until eggs have set.
- Sprinkle top with more diced ham n cheese to garnish and ENJOY.
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Stir in ham, then add cheese and stir well. This Oven Baked Omelet recipe is so easy, and so fluffy. Add all your favorite omelet toppings and fillings, and breakfast is You are going to love this simple and delicious Oven Baked Omelet. I love breakfast food, especially for dinner. Light, fluffy baked omelette that is a loaded with ham and cheese.
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