Recipe: Tasty Chicken Squash and cornbread dressing
Chicken Squash and cornbread dressing.
You can cook Chicken Squash and cornbread dressing using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Chicken Squash and cornbread dressing
- It's 5 cup of cornbread crumbled.
- You need 1 large of yellow squash sliced.
- It's 1 of sweet yellow onion chopped.
- You need 1 of cooked and shredded chicken breast.
- It's 2 of eggs.
- It's 1 of 32 ounce can of cream of chicken soup.
- Prepare 2 tbsp of of poultry seasoning.
Chicken Squash and cornbread dressing instructions
- Cook onions and squash until tender. Remove from heat drain and let cool..
- Cut up chicken into small pieces and bring to a boil. Once done remove from liquid and let cool. Once cool enough to handle shred the chicken..
- Once chicken and squash are cool enough to handle you will mix all ingredients together. Pour into a large baking dish cover with aluminum foil and cook on 350°F for 45 minutes.
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