Recipe: Tasty Baked ziti
Baked ziti. Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese.
It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me. The best recipe for baked ziti casserole. And this baked ziti is a GREAT freezer meal. You can have Baked ziti using 15 ingredients and 17 steps. Here is how you achieve that.
Ingredients of Baked ziti
- It's of ziti pasta.
- You need of ground beef cooked.
- It's of medium onion, diced (@ 3 tablespoons).
- You need of mushrooms, sliced.
- You need of garlic, chopped.
- Prepare of can whole peeled can tomatoes in puree, roughly chopped.
- It's of fresh thyme or 1/2 tsp.
- Prepare of fresh basil or 1 tsp.
- You need of fresh ground black pepper.
- You need of kosher salt.
- It's of crushed red pepper or to taste.
- You need of freshly grated parmesan, divided.
- It's of grated pecorino romano.
- It's of fresh mozzarella, grated.
- It's of ziti.
Cook the ziti until not quite al dente. This amazing baked ziti recipe is lightened up with roasted vegetables. This baked ziti has all of lasagna's saucy, mozzarella-topped appeal, but is easier to pull off on a regular weeknight. Baked ziti is one of those classic Italian pastas that we have to order whenever we see it.
Baked ziti step by step
- Preheat oven to 400°F.
- Cook pasta until tender but firm, about 6 minutes.
- Cook burger in a medium sause pan.
- Add onion and mushroom when burger is about halfway done.
- Add garlic, cook for about 1 minute.
- Add tomatoes, thyme and basil.
- Bring to a boil.
- Lower heat. simmer covered for 10 min.
- Discard sprigs.
- Stir in salt and pepper to taste.
- Combine pasta and marinara sauce in a big bowl.
- Add 1/4 cup of parmesan, pecorino, half the mozzarella.
- Season with black pepper and red pepper.
- Mix well.
- Transfer the pasta to an oiled 9x13 inch baking dish.
- Top with remaining mozzarella and parmesan.
- Bake until lightly brown, about 25 minutes.
But perfecting ziti at home is actually easy—all it takes is a good meat sauce. This easy baked ziti recipe is made with homemade marinara sauce, creamy ricotta, basil, and lots of mozzarella cheese! I turn to this easy baked ziti recipe anytime I'm serving a crowd. Baked Ziti Is Lasagna's Chill, Laid-Back Cousin. Lasagna and baked ziti share a lot of the same ingredients, but I find that baked ziti is a lot easier to throw together and serve. · Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it's not a staple weeknight meal in your house, it should be.
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