Recipe: Yummy Annie's Noodles croquettes embedded in baked beans
Annie's Noodles croquettes embedded in baked beans. See great recipes for Annie Hall's Butter Cookies, Annie's Custard slice too! Meatloaf with Rice - Meatloaf with Rice recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes.
At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes. Noodle Ring - Noodle Ring recipes have been collected over the years. At Annies Recipes you can easily navigate through thousands of other tried and true, easy and quick to prepare recipes. You can have Annie's Noodles croquettes embedded in baked beans using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Annie's Noodles croquettes embedded in baked beans
- It's 300 g of noodles.
- You need 1 of big size Green pepper.
- Prepare 2 of small size carrots.
- Prepare 1 of garlic clove.
- It's 1/4 of sliced ginger.
- You need 2 sticks of sausage.
- It's 1 of medium size Onions.
- Prepare 100 g of noodles seasoning powder.
- You need 1 of large yellow pepper.
Croquettes are typically breaded bundles of vegetables or meat held together by a thick white sauce or béchamel and deep-fried. But in this version, the chicken croquettes are shaped, breaded and baked, making them lower in fat than traditional deep-fried croquettes. Whether you are gluten intolerant or vegan: At Annie's we've got a large selection of delicious and healthy products for special diets. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish.
Annie's Noodles croquettes embedded in baked beans instructions
- Boil noodles in briskly boiling water and simmer for 3minutes. Bring down and drain water out of noodles. Set aside.
- Fry carrots, garlic, ginger, diced sausage, onions, diced green and yellow pepper, add noodles seasoning powder. Stir till its done and remove from pan..
- Combine the noodles and fried ingredients. Mix with floor to form a round shape..
- Deep fry in hot oil until golden brown. Serve with baked beans..
- Note: you may add milk, beaten egg and bread crumbs to the mixture, if available then flour before deep frying..
Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. I've got a little tip for how to get those croquettes lovely and golden, even though they're baked and not fried. A great way to use up leftover mashed potato! Even a little R&R for Annie (thanks to my great crew). It was a good month and we made lots of memories and a whole lot of baked goods.
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