How to Make Delicious My Potato Topped Lamb Bake.πŸ’Ÿ

My Potato Topped Lamb Bake.πŸ’Ÿ. And spray olive oil on top of potatoes. Rinse the potatoes, pat dry and cut in half lengthwise. Drizzle the baking sheet with oil, sprinkle with salt, pepper and rosemary.

My Potato Topped Lamb Bake.πŸ’Ÿ Scatter with the rest of the thyme leaves and season with salt and pepper. Pros about this dish: It is quick and easy to make, requiring only a few ingredients and tastes like you have been slaving for hours. Lightly salt & pepper the Lamb meat and set aside. You can have My Potato Topped Lamb Bake.πŸ’Ÿ using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of My Potato Topped Lamb Bake.πŸ’Ÿ

  1. Prepare 1 tbls of olive oil.
  2. You need 1 of medium onion chopped small.
  3. Prepare Half of the meat off a leg of lamb diced as small as you can.
  4. You need 1 tsp of dried paprika.
  5. Prepare 1 of little salt.
  6. It's 1/2 Tsp of black cracked pepper.
  7. You need 1 of fried veg Stock cube.
  8. Prepare 1 of Dried chicken stock cubes.
  9. You need 1 cup of boiled water.
  10. It's 1/4 cup of red wine.
  11. Prepare 1/2 Cup of Sweet peas.
  12. You need 6 of florets broccoli.
  13. It's 4 of potatoes sliced into 1/4 in thick part boiled + rinsed cold.

In a large bowl, add the potatoes, the tomatoes (leave some tomatoes aside for later), the bay leaves, the rosemary and the onion. Chop the potatoes into small cubes. Baked Pork Chops and Potatoes - Quick and delicious: spicy and tender baked pork chops and potatoes - a perfect sheet pan meal after a long and busy day. Pork and Potato Stew - A hearty and comforting Hungarian goulash with pork, potatoes, red bell peppers and lots of paprika powder.

My Potato Topped Lamb Bake.πŸ’Ÿ step by step

  1. Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir..
  2. Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little..
  3. Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes..
  4. Add to a preheated oven on 180°C for 20 - 30 minutes until the potatoes are a nice brown colour..
  5. Then serve hot..

These baked potato toppings take this humble side dish to a whole new place. Freshen up your baked potatoes with something new! These baked potato toppings take this humble side dish to a whole new place.. Just steam up some broccoli and melt your favorite sharp cheddar on top. When ready, take the pan out of the oven and carefully unpeel the halved garlic head from the pan with a spatula and squeeze out the cloves.

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