How to Prepare Tasty Molasses Brownies

Molasses Brownies.

Molasses Brownies You can cook Molasses Brownies using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Molasses Brownies

  1. It's of Dry Mixture.
  2. It's 1 cup of White whole wheat flour.
  3. Prepare 1 tsp of Baking soda.
  4. It's of Wet Mixture.
  5. You need 1/2 cup of Yogurt, Plain, Nonfat.
  6. You need 1/2 tsp of Salt.
  7. Prepare 1/2 cup of Dark Molasses.
  8. Prepare 1 of Orange Zest.
  9. You need 1 of Apple.
  10. It's 2 of Egg.
  11. You need of Topping.
  12. You need 1/2 cup of Cream cheese.
  13. It's 1/2 cup of Mandarin orange slices.

Molasses Brownies step by step

  1. Mix flour and baking soda in a medium-small bowl. Preheat oven to 350°F and grease 9x9x2 inch pan..
  2. Put yogurt, molasses*, orange peel**, apple, and salt in a blender. Blend until liquefied. Add eggs and blend a few more seconds..
  3. In a small microwave safe bowl, combine the cream cheese and the mandarin orange slices. Heat in microwave for 30 to 60 seconds, or until melted enough to mix easily..
  4. Transfer wet ingredients into a medium sized mixing bowl. Add dry ingredients and blend until smooth. The batter will be rather thin. Pour batter into pan. Use a spoon it to dab the cream cheese mixture on top of the batter..
  5. Cook 35-45 min, until done..
  6. Notes: *Blackstrap molasses is recommended for highest calcium content. The Plantation Blackstrap Molasses I use lists 20% of calcium daily requirements per tablespoon. Based on the ingredients I use, and 9 servings, the calcium content per servings is almost 25% and the calories per serving about 160. **I usually use about half an orange peel instead of just the zest..

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