How to Cook Yummy Baked Ratatouille with Bacon

Baked Ratatouille with Bacon.

You can have Baked Ratatouille with Bacon using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked Ratatouille with Bacon

1. Prepare 2 stick of carrot.
2. You need 2 of medium sized potatoes.
3. Prepare 4 of tomatoes.
4. Prepare 6 of strips of bacon.
5. Prepare 1 of shredded mozarella.
6. It's 1 of shredded parmesan.
7. It's 1 of chopped parsley.
8. You need 1 of chopped basil.
9. You need 3 tsp of salt.
10. It's 3 tsp of pepper.
11. You need 1 tsp of dried rosemary.
12. You need 1 tsp of dried thyme.

Baked Ratatouille with Bacon instructions

1. Cut vegetables into flat circles.
2. Grease baking pan and lay out the vegetables one kind after another. This recipe will make 2 layers using a small baking pan..
3. Once all vegetables are laid down, add seasoning on top - salt, pepper, herbs. Make sure to spread evenly..
4. Top with strips of bacon and then add the cheeses..
5. Bake covered with foil for 15 mins at 356°F. Remove cover and broil for 10 more mins to brown the cheese on top..